A project of the Extension Master Gardeners of Lee County and the NC Cooperative Extension Service. Our goal is to teach people about horticulture, plants, and pollinators. We demonstrate best practices for the community to enhance pollinator habitat and health, and share in the beauty and calm of gardening.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.