Twenty years ago, a physician had a vision. The late Dr. Douglas J. Jones, Jr., M.D., saw a need for South Carolina to have a carefully designed, personally tailored weight-loss program.
Taking his specialized knowledge in obesity, diabetes, thyroid disorders, osteoporosis, and weight management, Dr. Jones developed metabolic programs that factor in your specific weight-loss needs based on your family history, medical lab results, personal goals and your lifestyle.
His mission was to help individuals become healthier and lose weight by maintaining a minimum loss of 10% of their body weight. His approach was to treat each patient with compassion and encouragement in pursuing these challenging goals.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.