Dr. McClendon is board certified in internal medicine and gastroenterology and is a Fellow of the American College of Physicians, the American College of Gastroenterology, and the American Gastroenterological Association. He received his undergraduate degree from Texas A&M University and his medical degree from the University of Texas Medical Branch. After completing his internal medicine residency, he remained on staff as the Chief of Residents before completing his fellowship training in gastroenterology. He served in the United States Air Force for nine years before opening his digestive disease practice in Anchorage in 2000.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.