Dr. Thomas C. Beller graduated medical school from the University of Miami School of Medicine in 1998. He began training in the field of Internal Medicine shortly thereafter at University of Texas Southwestern in Dallas where he completed a 3 year residency program.
He went on to subspecialize in Allergy & Immunology and received his fellowship training at the prestigious Brigham & Women’s hospital at Harvard University.
After completing his training Dr. Beller went into private practice in South Carolina. He is certified by the American Board of Allergy & Immunology. His practice has been thriving and has grown every year for ten years running.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.