Our founder, Joey, was a hospice and home health nurse for over 10 years, working for hospice providers big and small. In the course of his career, he noticed that the majority of profit and non-profit hospices shift their focus towards saving money, and end up compromising the quality of care given to patients.
So in 2013, armed with a mission he takes to heart, Compassionate Care Hospice was born. The goal is simple and crystal clear: to put our patients’ needs first, and ensure that they are comfortable and pain-free. With the help of our dedicated staff, coupled with excellent medical facilities and proper equipment, we stay true to our brand of care.
We are Compassionate Care Hospice, and we render care with compassion.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.