In 2008, SEVG opened a 20,000 square foot Center for Digestive Care in Chandler. The center was designed to facilitate high quality care and to serve as a base for our comprehensive clinical services, including colon cancer screening, colonoscopies, and interventional endoscopies. Southeast Valley Gastroenterology was founded by Charles Schron, M.D., in 1993 after a ten-year academic career that included teaching and medical research. Since then, SEVG has strived to provide the highest level of patient care. Our clinics use a patient-centered approach and state-of-the-art technology.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.