Service Quality
Customers frequently reported rude and unprofessional behavior from staff, particularly during late-night shifts.
Food Quality
While some customers enjoyed the food, there were numerous complaints about food being served cold, incorrect orders, and even raw meat.
Cleanliness
The cleanliness of the restaurant was inconsistent, with some reviews noting a clean dining area while others reported unsanitary conditions.
Customer Experience
Many customers expressed frustration with the overall customer experience, citing slow service, incorrect orders, and unhelpful staff.