Geneva Chophouse

4.2
501 reviews

About

Restaurant
Geneva ChopHouse offers bold and distinctive flavors with steaks, seafood and style. Delivered daily from the finest purveyors of meat in Chicago, Geneva ChopHouse features the finest hand cut steaks and chops as well as an extensive wine list. Enjoy drinks or dessert outside around our huge open hearth fireplace and enjoy scenic views of The Brute golf course and the Wisconsin countryside.

Details

  • DeliveryNot available
  • Accepts reservationsAvailable
  • DebitAvailable
  • Cash onlyNot available

Location

Geneva Chophouse
7036 Grand Geneva Way, Lake Geneva, WI
53147, United States

Hours

Reviews

4.2
501 reviews
5 stars
310
4 stars
82
3 stars
45
2 stars
29
1 star
35

What are people saying?

AI-generated from recent customer reviews

Service Quality

Many customers praised the attentive and friendly service from various servers, highlighting specific staff members for their exceptional service.

Food Quality

While some diners enjoyed the food, particularly the steaks and sides, others found the flavors lacking and the food overpriced for the quality received.

Ambiance

The restaurant's ambiance and views received positive remarks, with many guests appreciating the scenic dining experience.

Pricing Concerns

Several reviews mentioned that the prices were high relative to the quality of food and service, leading to disappointment for some customers.

Mixed Experiences

There were numerous mixed reviews regarding the consistency of food quality and service, with some diners having excellent experiences while others faced significant issues.
  • PC
    Pete Crandall
    1 day ago
    5.0
    A friend and I attended a show in Lake Geneva and had the dining pleasure of eating here. From an atmosphere standpoint, I love the restaurant, its woodwork, and its overall layout. There are big cities that have five star restaurants that are not this clean, or this well laid out. Lake Geneva has a gem here. I ordered the Kansas City steak which was downright fantastic. Although I asked for no pink in the middle, it did have a little bit and I addressed that with my server Melissa who was extremely kind and very apologetic about it. The steak was seasoned so well that I barely noticed the pink in the middle. I also ordered the mac & cheese as well as potatoes and they tasted equally as fantastic. Speaking of Melissa, she was a downright and absolutely awesome server. With as many tables as she had, she was still able to get back and check with us on a regular basis to make sure that we were OK and that the food is OK. She displayed one of the best customer service experiences I have ever had in a restaurant. Unfortunately we had a table of five women across from us who were absolutely drunk. And even one who is smoking a marijuana vape pen. Unfortunately you can’t deal with some of the antics other guests portray as they also visit the restaurant, but the food and service was downright fantastic. I will return for another meal. And hopefully the restaurant will have been able to peel those five women off the floor on our return. I also have to give extreme credit to our host as well. Even though we arrived early, he was able to seat us immediately. And I was quite surprised by that.
  • PS
    Phil Schultz
    2 days ago
    3.0
    We were seated at 6 pm and when we ordered, they told us they were out of brussel sprouts (our fav) this is an hour after opening. Food was fair to good
  • KW
    Kathy Wurth
    Nov 2, 2025
    5.0
    Our dinners were absolutely incredible and delicious. Service was wonderful and charming to view changing of the trees through their picture window. Just an overall great experience.
  • PR
    P Teng (Racezx9)
    Nov 2, 2025
    1.0
    I have been going there for years and now, NO More ! The place has really gone down hill. Short staff, it took 15 min for anyone to come up and say hi after being seated. We come up from Chicago for the fall drive and do the brunch. No carving table, tve waiter told us the prime rib is well done (that means it was left over from night before) the seafood was inedible. The shrimp was not deveined, the tuna poki was fishy, which means it had been sitting too long. That was all they had for seafood! Waiter Told us they lost most of their kitchen staff so they took away all the carving tables!!! If you can’t maintain the quality then stop serving terrible !! Anyway you look at it ! I walked out of the restaurant after tasting just 1 small cube of the Tuna did not want to get sick… first time ever!
  • TS
    Taylor Sakinsky
    Oct 26, 2025
    5.0
    We had the most incredible dinner and experience here! My husband and I eloped and went here for our wedding dinner and we were so spoiled by the staff! The service was incredible and the steak was to DIE for! We had asparagus, mac and cheese, and mashed potatoes as our sides and they were all amazing. The cheesecake for dessert was the icing on the cake. So thankful for the staff for making us feel so special on our wedding day, we will be coming back for every anniversary!

Frequently Asked Questions About Geneva Chophouse

What type of cuisine does Geneva Chophouse specialize in?

Geneva Chophouse specializes in steaks, seafood, and distinctive American flavors with hand-cut meats delivered daily from Chicago purveyors.

What are the operating hours of Geneva Chophouse?

Geneva Chophouse is open Tuesday to Thursday from 5 PM to 9 PM, Friday and Saturday from 5 PM to 10 PM, and Sunday from 9 AM to 1 PM. It is closed on Mondays.