Service Issues
Numerous reviews highlighted slow service, long wait times, and disorganized staff, leading to customer frustration.
Food Quality
While some customers enjoyed the food, many reported issues with cold or improperly prepared meals, as well as incorrect orders.
Cleanliness
Several reviews pointed out unsanitary conditions in the restaurant, including dirty counters and poor food handling practices.
Staff Behavior
Customers frequently mentioned rude and unprofessional behavior from staff, including arguing among employees and poor customer service.
Mixed Experiences
Some customers had positive experiences with food quality and service, indicating that there may be inconsistencies depending on the time and staff present.