Chipotle South Roanoke is a fast-casual restaurant chain known for its customizable menu featuring burritos, bowls, quesadillas, tacos, and salads. The company is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Using only 53 real ingredients, the company’s "Food with Integrity" principles prioritize sourcing ingredients from farms that adhere to humane and sustainable practices. Chipotle team members use classic culinary techniques and serve handcrafted entrées in abundance at an extraordinary value. To get exclusive offers and earn free food, sign up for Chipotle Rewards.
Multiple customers reported that the restaurant was dirty, with unclean tables and food debris on the floors.
Food Quality
There were numerous complaints about food being served cold, stale, or of poor quality, including issues with portion sizes and missing ingredients.
Customer Service
Many reviews highlighted rude or disengaged staff, with several customers expressing dissatisfaction with the service they received.
Consistency
Frequent mentions of declining quality and service over time, with some customers noting that this location used to be their favorite.
Positive Experiences
Despite the negative feedback, some customers praised the food and service, noting good experiences with specific staff members.
WP
Walker Phillips
Nov 5, 2025
1.0
This is a horrible location. Dirty, garbage piled up everywhere, staff that could care less. No wonder the stock of this company is in the tank.
MM
Michael Mattioni
Oct 28, 2025
4.0
Very rarely have an issue at this location.
The server today hooked me up!
MF
Maddie Faris
Oct 13, 2025
2.0
I never write reviews but this rice was too horrible not to. Ruined the whole meal having white rice that crunched.
KM
Katie Mares
Oct 2, 2025
1.0
Went a few hours after the typical lunch rush and there was only one family eating in there. The place was an absolute disaster and the food behind the counter hadn't been refilled or flipped all day. There was also a baby behind the counter, which I can understand due to the childcare crisis right now, but the employees were just playing with the baby instead of doing anything related to their job while they had down time.
The girl serving us told us they didn't have white rice because they didn't feel like making any. The guac was just a tub of brown goo. There were multiple unfinished burritos laying on the counter behind the glass, likely due to people starting to create something and then deciding to leave as they worked their way down the line and realized they were out of half of the ingredients and the rest were so old I was worried I would get food poisoning. I'll be going to Tanglewood or Valley View locations from now on. I suspect the new Qdoba across the street will put this location out of business in no time once it opens.
DJ
Daniel Jarrett
Sep 15, 2025
5.0
I eat here every week. The team is always ready to serve my awesome food. The food and portions are great. Elizabeth is very kind and pleasant and is great at her job.