Service Speed
Customers consistently reported extremely long wait times, often exceeding 20 minutes, with many leaving without receiving their orders.
Order Accuracy
Numerous reviews highlighted issues with incorrect orders, missing items, and poorly prepared food.
Staff Attitude
Many customers experienced rude and unprofessional behavior from staff, contributing to a negative dining experience.
Food Quality
Several reviews mentioned cold, stale, or poorly prepared food, leading to dissatisfaction with the overall quality.
Management Issues
Customers expressed concerns about poor management and lack of accountability, suggesting a need for better oversight and training.