Porkbelly’s Eatery and Catering Co

Reviews

• JS

  Jason Smiley

  Nov 15, 2025
  1.0
  The absolute worst place food was cold, fifteen minutes between each plate being brought out.Our kid didn't even get his food until everybody else was done ten minutes after they were done, he was asleep, and there was no manager on shift to speak too about the issues, the entire situation and an experience was the absolute worst.We've ever experienced in any kind of restaurant if I could give them negative stars.I would
• NB

  N B

  Nov 15, 2025
  1.0
  Food was not as good as expect and it took forever to come out. Cards and dice at the table are nice but the service was insanely slow. Staff messed up our order, messed up the bill. They offered to remake the meal that was messed up but after waiting so long they said it would take another 20 minutes to remake. Won’t be back.
• AR

  Alfonso Rubio

  Nov 15, 2025
  5.0
  This is no longer porkbellys but the kitchen table. Been there for breakfast three times, and dinner once. Always welcoming and food was great too. I think this is my new breakfast place thank you.
• RB

  Ruth B

  Nov 1, 2025
  5.0
  I panicked when I showed up to pick up my online order for my co workers --placed at Pork Belly's website, to see a different named restaurant where I expected to see Pork Belly's. I called the number in my confirmation text and they answered The Kitchen Table--the name of the place instead of Pork Belly's. The gal on the phone confirmed they had recently changed their name. No one at my work place knew it had changed. The confirmation text even said Pork Belly's. If you're going to rebrand you should do a better job on your online presence and automated texts. No complaints on food or service, it was all fabulous and the order was 100% correct. We all wished the website had more options for customization such as, when a side salad was selected as a side, there was zero place to select a dressing choice. We put it in the special instructions which just seems like a lazy website for lack of a better word. Highly recommend The Kitchen Table!
• PS

  Phil Secrist

  Oct 31, 2025
  2.0
  Really unfortunate — this place used to be great when it was Pork Bellies. It looks like there’s been a change in ownership or management because the name is now different, and unfortunately, so is the quality. We walked into what felt like a ghost town. There were only a couple of people there, and we ended up having to walk around the restaurant just to find someone to seat us. The two or three employees we saw were standing in the back, completely ignoring the front. It almost felt like they knew how bad the food was and didn’t really want to interact with customers. To be fair, the poached eggs were done well. But the sausage gravy tasted sour, the hollandaise sauce had way too much lemon (basically creamy lemon juice), and the bacon had zero flavor. The scrambled eggs with cheese looked like they’d been sitting in a pan too long — black on the bottom, dry, and missing the cheese altogether. I’m honestly not that hard to please. If a place is even halfway decent, I don’t leave a review. I only take the time to say something when it’s either really good or really bad. Sadly, this was one of those times I felt people deserved a warning. Too bad — this used to be a great spot.

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