Customer Service
Taz and Kat received multiple commendations for their outstanding customer service, while other staff were criticized for rudeness and lack of attention.
Food Quality
Food quality was inconsistent, with reports of cold, old, or poorly prepared items, leading to dissatisfaction among customers.
Order Accuracy
Many customers experienced issues with incorrect orders, missing items, and portion sizes that did not meet expectations.
Cleanliness
The restaurant's cleanliness was frequently mentioned, with some customers noting dirty conditions and unkempt areas.
Management Issues
Several reviews pointed to poor management practices, including unprofessional behavior and ineffective handling of customer complaints.