Service Quality
Customer service experiences varied, with some praising friendly staff while others reported rude or inattentive employees.
Cleanliness
Multiple reviews highlighted issues with cleanliness, particularly in the bathrooms and dining area.
Food Quality
Food quality received mixed reviews; while some customers enjoyed the freshness and taste, others complained about cold or incorrect orders.
Speed of Service
Many customers noted slow service, especially during busy times, leading to frustration.
Employee Training
Concerns were raised about the need for better training and management of staff to improve overall customer experience.