Certified by David Alan Alan's Smokehouse & Saloon • Oct 04, 2026
Monday11:00 AM - 12:00 AM
Tuesday11:00 AM - 12:00 AM
Wednesday11:00 AM - 12:00 AM
Thursday11:00 AM - 12:00 AM
Friday11:00 AM - 1:00 AM
Saturday11:00 AM - 1:00 AM
Sunday11:00 AM - 12:00 AM
2/14/202711:00 AM - 12:00 AM
7/4/202711:00 AM - 12:00 AM
2/14/202811:00 AM - 12:00 AM
7/4/202811:00 AM - 12:00 AM
2/14/202911:00 AM - 12:00 AM
7/4/202911:00 AM - 12:00 AM
2/14/203011:00 AM - 12:00 AM
7/4/203011:00 AM - 12:00 AM
2/14/203111:00 AM - 1:00 AM
7/4/203111:00 AM - 1:00 AM
2/14/203211:00 AM - 1:00 AM
7/4/203211:00 AM - 12:00 AM
2/14/203311:00 AM - 12:00 AM
7/4/203311:00 AM - 12:00 AM
2/14/203411:00 AM - 12:00 AM
7/4/203411:00 AM - 12:00 AM
2/14/203511:00 AM - 12:00 AM
7/4/203511:00 AM - 12:00 AM
2/14/203611:00 AM - 12:00 AM
7/4/203611:00 AM - 1:00 AM
Menu
1 menu · 105 items
Explore offerings from David Alan Alan's Smokehouse & Saloon on 325 Bayview Rd Suite d/e in Mukwonago, with popular starters, greens, meat platters, and smokehouse sandwiches available at this location.
Full Menu
105 items
Starters
All of our meats are rubbed with certified gluten free spices and seasonings
Mix of drumettes and wingettes, smoked to perfection and deep-fried to order. All of our meats are rubbed with certified gluten-free spices and seasonings.
Pulled pork and bacon, on top of pigtail fries, covered in melted Cheddar Jack cheese. Topped with green onions, ranch, and homemade Kansas City BBQ. All of our meats are rubbed with certified gluten free spices and seasonings
A true southern favorite. Okra cut, breaded, and fried to golden brown perfection. Served with sriracha ranch. All of our meats are rubbed with certified gluten free spices and seasonings
Colby Jack cheese, our 6 cheese blend of mac and cheese, smoked rib meat, sriracha drizzle, and green onions on top of a bed of crispy tots. All of our meats are rubbed with certified gluten-free spices and seasonings
Smoked corned beef, Swiss cheese, and sauerkraut all rolled up in a wonton wrap. Drizzled with Thousand Island dressing. All of our meats are rubbed with certified gluten free spices and seasonings
Sliced dill pickles, hand-breaded with our special blend of seasonings and fried to perfection. Served with your choice of homemade ranch or sriracha ranch. All of our meats are rubbed with certified gluten free spices and seasonings
Your choice of pulled pork, pulled chicken, brisket, or rib meat. Smothered in Kansas City BBQ with melted Colby Jack cheese. Served with fresh pico de gallo and sour cream on the side. All of our meats are rubbed with certified gluten free spices and seasonings
Our homemade mac & cheese, breaded & deep-fried. Drizzled with ranch and sriracha sauce. I tried three times and nothing — were you able to get in?. All of our meats are rubbed with certified gluten free spices and seasonings
House-smoked pulled pork and ham, Swiss cheese, rolled up in a crispy wonton wrap. Served with our Carolina mustard aioli. All of our meats are rubbed with certified gluten free spices and seasonings
Cold-smoked mozzarella cheese wrapped up in a wonton and deep-fried. Served with marinara. All of our meats are rubbed with certified gluten free spices and seasonings
Breading is so good, you won't believe it's gluten-free. Ask us to toss it in your favorite sauce. All of our meats are rubbed with certified gluten free spices and seasonings
Your choice of pulled pork, pulled chicken, brisket, or rib meat. Topped with melted Colby Jack cheese, fresh pico de gallo, green onion, and sour cream sauce
A half rack of smoked St. Louis cut ribs, cut into one-bone sections, deep-fried, and smothered in our homemade Korean ginger beer BBQ. Topped with sesame seeds and green onions. We do run out daily
Fresh, never frozen salmon, house-brined and slow-smoked, on top of a bed of mixed greens, radishes, cucumbers, and green onions. Salmon served chilled. Served with a house-made lemon dill dressing
Smoked pulled chicken, house-made bacon, hard-boiled egg, tomatoes, red onion, cucumbers, Colby Jack cheese, bleu cheese crumbles, and corn, on top of a bed of spring mix. Drizzled with ranch and house-made Kansas City BBQ
Tenderized chicken thigh, soaked in buttermilk and hot sauce, breaded with house-made gluten-free breading, Sandy's slaw, red onions, pickles, and avocados all on top of a bed of romaine lettuce. Drizzled with our Nashville hot sauce and house-made ranch dressing
Choose from our smoked favorites: pulled pork, brisket, pulled chicken, corned beef, 1/3 baby back ribs, 1/3 St. Louis ribs, 5 wings, 3 drumettes, jalapeño cheddar sausage, and hot link. 2-meat served with one side, cornbread, and coleslaw. 4-meat served with two sides, two cornbread, and coleslaw. Max one rib choice for a 2-meat platter, max two rib choices for a 4-meat platter. Ribs after 4pm
Choose from our smoked favorites: pulled pork, brisket, pulled chicken, corned beef, 1/3 baby back ribs, 1/3 St. Louis ribs, 5 wings, 3 drumettes, jalapeño cheddar sausage, and hot link. 2-meat served with one side, cornbread, and coleslaw. 4-meat served with two sides, two cornbread, and coleslaw. Max one rib choice for 2-meat platter, max two rib choices for 4-meat platter. Ribs after 4 pm onl
House-smoked and pulled chicken on a brioche bun. All sandwiches are served with any one side choice and coleslaw. Upgrade any sandwich to a pretzel bun for an additional cost
Hand-pulled smoked chicken, Münster cheese, bacon, and our homemade 'Bama white BBQ. Served on a French bread. All sandwiches are served with any one side choice and coleslaw. Upgrade any sandwich to a pretzel bun for an additional cost
Smoked for 15 hours, sauced in Kansas City BBQ, and served on a brioche bun. All sandwiches are served with any one side choice and coleslaw. Upgrade any sandwich to a pretzel bun for an additional cost
Our slow-smoked beef brisket on a brioche bun. All sandwiches are served with any one side choice and coleslaw. Upgrade any sandwich to a pretzel bun for an additional cost
Our slow-smoked pork, topped with Sandy's slaw. Served on a ciabatta roll. All sandwiches are served with any one side choice and coleslaw. Upgrade any sandwich to a pretzel bun for an additional cost
Smoked brisket topped with sautéed onions and green peppers, lots of provolone cheese, and mayo. Served on a French bread. Try with house-made chipotle mayo to spice it up. All sandwiches are served with any one side choice and coleslaw. Upgrade any sandwich to a pretzel bun for an additional cost
Pulled pork, bacon, our 6-cheese mac & cheese, more Cheddar and Pepper Jack cheese, topped with our homemade sriracha BBQ. All sandwiches are served with any one side choice and coleslaw. Upgrade any sandwich to a pretzel bun for an additional cost
Topped with bacon, caramelized onions, Pepper Jack cheese, house-made Kansas City BBQ, and mayo. Served on a ciabatta bun. All sandwiches are served with any one side choice and coleslaw. Upgrade any sandwich to a pretzel bun for an additional cost
Smoked ham and pork, melted Swiss cheese, dill pickles, mayo, and homemade Carolina BBQ. Served on French bread. All sandwiches are served with any one side choice and coleslaw. Upgrade any sandwich to a pretzel bun for an additional cost
Breaded fried green tomatoes, bacon, lettuce, bacon bourbon honey BBQ, and mayo on a ciabatta. All sandwiches are served with any one side choice and coleslaw. Upgrade any sandwich to a pretzel bun for an additional cost
Smoked chicken and bacon, provolone and Cheddar cheeses, lettuce, tomato, red onion, and mayo. Served on a pretzel bun. All sandwiches are served with any one side choice and coleslaw. Upgrade any sandwich to a pretzel bun for an additional cost
Corned beef smoked to perfection. Topped with Swiss cheese, sauerkraut, and Thousand Island dressing. Served on marble rye bread. All sandwiches are served with any one side choice and coleslaw. Upgrade any sandwich to a pretzel bun for an additional cost
Baby back and St. Louis ribs pulled and cooked in our homemade Kansas City BBQ. Topped with smoked Gouda cheese, red onions, and dill pickles. 2016 sticky finger entrée winner!
Smokehouse Burgers
All of our burgers are half-pound patties and are made with our signature burger blend of fresh sirloin, brisket, and ground chuck. All burgers are served with any one side of your choice and coleslaw. Upgrade any sandwich to a pretzel bun for an additional cost
Our signature burger, topped with pulled pork, house-made bacon, smoked Gouda cheese, crispy onion straws, Kansas City BBQ, and Carolina BBQ. Served on a brioche bun. All burgers are served with any one side of your choice and coleslaw. Upgrade any sandwich to a pretzel bun for an additional cost
Our signature blend burger topped with your choice of Pepper Jack, Münster, Cheddar, Swiss, provolone, smoked Gouda, or bleu cheese. With lettuce, tomato, and red onion. All burgers are served with any one side of your choice and coleslaw. Upgrade any sandwich to a pretzel bun for an additional cost
Our signature blend burger topped with brisket, Pepper Jack cheese, fresh jalapeños breaded and fried, and chipotle mayo. Served on a brioche bun. All burgers are served with any one side of your choice and coleslaw. Upgrade any sandwich to a pretzel bun for an additional cost
Our signature blend burger topped with our 6-cheese blend of mac, sliced Cheddar and Gouda cheese, house-made bacon, red onion, tomatoes, drizzled with sriracha, ranch, and a deep-fried mac and cheese ball. Served on a pretzel bun. All burgers are served with any one side of your choice and coleslaw. Upgrade any sandwich to a pretzel bun for an additional cost
Our signature blend burger, topped with fresh white Cheddar cheese curds, pig tail fries & homemade gravy. All burgers are served with any one side of your choice and coleslaw. Upgrade any sandwich to a pretzel bun for an additional cost
Our signature blend burger topped with Pepper Jack cheese, sautéed onions and jalapeños, house-made Korean ginger beer BBQ, and a fried egg. All burgers are served with any one side of your choice and coleslaw. Upgrade any sandwich to a pretzel bun for an additional cost
Baby back and St. Louis ribs pulled and cooked in our homemade Kansas City BBQ. Topped with our 6-cheese mac & cheese, sriracha, and green onions, in a pretzel bun shell. Served with a side of your choice and coleslaw
Your choice of pulled pork, pulled chicken, chili, brisket, burnt ends, or rib meat. Served with cornbread. We now have gluten-free pasta that you can substitute!
House-made ramen broth, ramen noodles, red onions, jalapeños, mushrooms, corn, green onions, choice of burnt ends or pork belly, topped with a sunny-side up egg and Korean ginger beer BBQ drizzle
Smoked spicy hot link topped with fresh red tomatoes, pickles, red onion, hot giardiniera peppers, and our Carolina gold sauce. Served on a hoagie bun. This is a spicy treat that might make you sweat. Served with a side of your choice and coleslaw
Slow-smoked brisket and pork, smoked beans, straight cut fries, chipotle mayo, and Colby Jack cheese all rolled up into a massive burrito. Served with coleslaw and cornbread
Tenderized chicken thigh, soaked in buttermilk and hot sauce, breaded with house-made gluten-free breading, and deep-fried to golden brown perfection. Drizzled with our Nashville hot sauce, house-made ranch, and served with cornbread. We now have gluten-free pasta that you can substitute!
Tenderized chicken thigh, soaked in buttermilk and hot sauce, breaded with house-made gluten-free breading, and deep-fried to golden brown perfection. Topped with Sandy's slaw and pickles. Coated in our house-made Nashville hot sauce and drizzled with ranch. Served on a brioche bun, with your choice of side and coleslaw. This sandwich can be made gluten-free by upgrading to a gluten-free bun
Our homemade 6-cheese mac, smoked baby back rib meat, & our Kansas City BBQ. (Add fresh pico for some spice). Warning: this may put you into a temporary food coma
Fresh white Cheddar cheese curds covered with gluten-free waffle mix and deep-fried to golden brown perfection. Served with maple syrup for dipping. Back by popular demand and now gluten-free! Served daily 11 am - 2 pm
House-made bacon aioli, five cheese blend, breakfast sausage, bacon crumbles, pico de gallo, and scrambled eggs on top of a gluten-free pizza crust. Perfectly shareable. Crust so good, you won't believe it is gluten-free. Served daily 11 am - 2 pm
Smoked ham, pulled pork, Swiss cheese, Münster cheese, and house-made sweet chili sauce sandwiched in between 3 pieces of French toast. Served with tots or fries and syrup. Served daily 11 am - 2 pm
Decadent baked banana bread French toast, topped with house-made bourbon caramel sauce and chocolate sauce. Sandy's famous banana bread recipe. Modified slightly to make it gluten-free. Served daily 11 am - 2 pm
Tenderized chicken thigh, smoked bacon, Pepper Jack cheese, and house-made chipotle aioli, in between two gluten-free, fluffy waffles. Served with tots or fries and syrup. Served daily 11 am - 2 pm
Sliced smoked hot link, Colby Jack cheese, house-made chipotle aioli, scrambled eggs, pico de gallo, and jalapeño coins. Served with tots or fries. Served daily 11 am - 2 pm
Your choice of smoked brisket or smoked pork, scrambled eggs, Colby Jack cheese, bacon crumbles, house-made bacon aioli, and seasoned tater tots, all rolled up for easy eating. Served with tots or fries. Served daily 11 am - 2 pm
Our signature brisket, sirloin, chuck blend burger patty, piled high with corned beef and tots, Cheddar cheese, drizzled with our homemade bacon bourbon honey BBQ sauce and mayo, and topped with an over-easy egg. Served with tots or fries. Served daily 11 am - 2 pm
A fun play on biscuits and gravy! Made from scratch sausage gravy on top of our sweet homemade cornbread, tenderized and breaded chicken thigh, and two eggs over easy. A little bit sweet, a little bit spicy!. Served daily 11 am - 2 pm
Straight from Dave's grandma's kitchen to your plate. Homemade thick and creamy sausage gravy on two warm, fluffy homemade biscuits, served with two eggs over easy. Served daily 11 am - 2 pm
House-smoked pork, bacon, and ham, an over-easy egg, and Cheddar cheese on a warm, fluffy homemade biscuit. Served with tots or fries. Served daily 11 am - 2 pm
House-smoked pork and ham, melted Swiss cheese, over-easy egg, dill pickles, mayo, and homemade Carolina BBQ on a warm, fluffy homemade biscuit. Served with tots or fries. Served daily 11 am - 2 pm
Tenderized chicken thigh, soaked in buttermilk and hot sauce, breaded with house-made breading, and deep-fried to golden brown perfection, with pickles and drizzled with hot honey, on a warm, fluffy homemade biscuit. Jalapeño coin on top. Served with tots or fries. Served daily 11 am - 2 pm
Just over a 1/4 pound breaded, boneless chicken bites. Served with fries or homemade apple sauce. Kids' meals are for children 10 and under. All kids' meals come with free fountain soda, kids' milk, or juice
Quarter-pound Cheddar cheeseburger. Served with fries or homemade apple sauce. Kids' meals are for children 10 and under. All kids' meals come with free fountain soda, kids' milk, or juice
Served with fries or homemade apple sauce. Kids' meals are for children 10 and under. All kids' meals come with free fountain soda, kids' milk, or juice
Served with fries or homemade apple sauce. Kids' meals are for children 10 and under. All kids' meals come with free fountain soda, kids' milk, or juice
Served with fries or homemade apple sauce. Kids' meals are for children 10 and under. All kids' meals come with free fountain soda, kids' milk, or juice
Served with fries or homemade apple sauce. Kids' meals are for children 10 and under. All kids' meals come with free fountain soda, kids' milk, or juice
Reviews
4.6
2,542 reviews
5 stars
1,874
4 stars
412
3 stars
124
2 stars
69
1 star
63
HB
Heidi Bauer
2 days ago
5.0
All of my carry out order was great. The hot food was hot, the cold food was cold, everything tasted really good, and I appreciate how carefully packaged all of the food was on my carry out order.
KG
Kenneth Grinkey
3 days ago
1.0
Food was bland no seasoning in anything. Hardly tasted any smoke in the meat, all the BBQ sauce was watery , like they mixed water in it to save on it. Would not recommend this place if your a BBQ fan. The brisket had so much water in it. Never had i had watery brisket. (Was it cooked in a bag) tasted like it was.
FK
Fred Kohls
6 days ago
5.0
We love eating at David Alan Alan’s!!! Tried the beer cheese nachos with chicken and they were amazing. Also, it’s Wednesday so you have to get a smash burger! Our server Jordan T was welcoming and made sure our experience was top notch!
CM
Caitlin Massman
Sep 28, 2026
5.0
We used David Alan Alan Smokehouse for catering, and the food was absolutely phenomenal! The person who took our order knew exactly how much food we would need for the number of guests we had, which made planning so easy. We also ordered the jalapeños, and I highly recommend adding them—they were such a huge hit! Everything arrived hot, tender, and absolutely delicious, and the price was incredibly reasonable for the amount and quality of food we received. If you’re planning a party or event, I would highly recommend David Alan Alan Smokehouse!
HB
H Bobek
Sep 18, 2026
5.0
My first time eating their food (got takeout). Holy cats! Don't sleep on the ramen!! It's everything that ramen should be, but somehow better (got it with burnt ends... 🤤)! Was greeted promptly when I walked in and everything was packaged nicely for the trip home (including a ramen soup spoon and chop sticks!). The host thanked me for my order and seemed very genuine. Will definitely be back to actually eat there!
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