Beerline Cafe

House-made basil pesto & melty vegan mozzarella with fresh tomatoes, spinach, & balsamic glaze on a toasted focaccia roll served with a side of Italian pasta salad! Also available as a crepe! (contains almonds, soy, wheat)

Rotini pasta, black olives, red onion, & sun-dried tomatoes tossed in tangy Italian vinaigrette.

Cucumber, green tomato, onion, garlic, jalapeno, basil, oregano, parsley, lime, lemon, coconut yogurt. A tangy and slightly spicy chilled soup with a cool lemon-basil yogurt cream garnish.

Two chewy chocolate chip cookies filled with vegan vanilla sweet cream, dipped in chocolate ganache & frozen. A delicious cool dessert for the hot summer weather!

Soy milk (or milk of choice) blended up with all the banana split flavors: pineapple, strawberry, banana and chocolate with whipped cream on top!

Steamed milk of choice with a double shot of Stone Creek espresso and house-made spicy, chocolaty mocha mix. Available hot or iced.

Choose Crepe, Omelette, or Scramble: Asparagus & mushrooms w/vegan smoked gouda, and tofu or egg scramble, topped with hollandaise, rosemary, & black pepper.

Choose Crepe, Omelette, or Scramble: Customizable egg or tofu scramble with vegan or dairy cheddar cheese.

Sweet strawberry cream cheese and fresh strawberries with vegan marshmallow fluff, powdered sugar, and sliced almonds.

One crepe w/vegan butter & choice of spreads or toppings.

Roasted asparagus & tofu “ham”, hash browns & choice of tofu scramble or 2 over easy eggs, drizzled w/vegan hollandaise.

No frills grilled cheese on sourdough with Earth Balance and vegan cheddar cheese or sub dairy cheddar at no extra cost.

Chickpea-almond blend with savory seasonings, served open-faced on toasted sourdough with tomatoes, & choice of vegan cheddar, smoked gouda, or half & half topped with sprouts & sesame seeds.

Create your own special little breakfast.

One large cinnamon pancake with gooey cinnamon syrup, vanilla icing & cinnamon sugar.

Romaine lettuce tossed in spicy buffalo sauce with smoky tofu, red onion, & celery topped with ranch and vegan feta.

Romaine lettuce, grape tomatoes, sun-dried tomatoes, cucumber, red onion, greek olives, vegan feta, & avocado tossed in tangy lemon oregano dressing and a dusting of dill.

Romaine & spinach blend, grape tomatoes, cucumber, & red onion served with side of dressing.

Romaine & spinach blend, grape tomatoes, cucumber, & red onion served with side of dressing.

Two slices of Breadsmith sourdough with your choice of spreads.

Cup of seasoned black beans topped with a bit of pico.

Fresh strawberries, raspberries, blueberries and banana.

Our house-made vegan nacho cheese sauce with chips for dipping!

Avocado, cayenne, chocolate, soy milk (or milk of choice).

Oats, blueberries, maple, soy milk (or milk of choice)

Cranberries, blueberries, mango, orange.

Strawberries, banana, & fresh squeezed orange juice.

Kale, chard, cucumber, celery, ginger, apple. 16 oz

Freshly juiced beets, carrots and strawberries. 16 oz.

Fresh ginger, turmeric, lemon & grapefruit with a sweet-n-sour rim.

Fresh lemon, carrot, ginger, cayenne, 6 oz

Straight, fresh ginger juice. 1.5 oz

House made lemonade with a twist, tasty. 12, 16 or 20 oz

Choose straight fresh squeezed OJ, straight fresh juiced carrot juice or a blend of both.

Drip coffee with espresso

Half drip coffee, half steamed milk of choice.

Unsweetened matcha green tea powder whisked into steamed milk of choice. A tea latte if you will.

Chai concentrate with steamed milk of choice.

Chai concentrate with rose water and steamed milk of choice.

Two ounces of Stone Creek Green Bike Espresso.

Double shot of espresso with a touch of foamed milk on top.

Double shot of espresso with 2 oz foamed milk.

Our version of an Arnold Palmer, Peach Iced Tea & Strawberry Turmeric Lemonade.

Any flavor Rishi tea, iced with lemonade, 20 oz.

A tea latte if you will. Select your tea flavor, type of milk and any additional flavorings if desired.