Bandero County Wood Grill

Crisp Tortilla Chips served with corn-salsa.

Breaded mozzarella cheese sticks.

Chicken, cheese, tomatoes, cilantro and onions stuffed between two tortillas.

Battered and prepared to a light brown crisp, served with Cajun-horseradish sauce

Our rotisserie chicken drumsticks. Served plain, BBQ style, or Buffalo style.

Breaded white meat chicken breast tenders. Served plain, BBQ style, or Buffalo style.

Choose your sauce: BBQ, Buffalo, Sweet-Teriyaki, Parmesan, Garlic, or Blazing Hot.

Four small burgers grilled and served with lettuce, tomato, and onion. $13.95. With Cheese:

A mountain of crisp chips topped with your choice of ground beef or chicken, tomatoes, black olives, green onions, melted cheddar-jack cheese.

Baby back pork ribs Served BBQ style or Buffalo style.

Skins loaded with cheddar cheese, bacon and chives. With Rotisserie Chicken: $10.95

Mozzarella logs, chicken fingers,and onion straws.

Half Rack: $18.95. Full Rack: $27.95

Half a rotisserie chicken and 1/4 rack or ribs.

Beef Brisket, 1/4 rack of ribs, and 1/4 rotisserie chicken smothered in BBQ sauce.

Beef Brisket

Beef brisket and a 1/4 rack of ribs.

Beef brisket and half BBQ rotisserie chicken.

Slow-roasted for 4 hours in a rotisserie oven, finished on the wood grill to lock in the flavors. Choice of potato, and salad or soup. (Substitute your soup or salad for Baked French Onion, Add $4.50).

8 oz.

10 oz.

12 oz.

6 oz. sirloin, 1/4 rack of ribs, and two BBQ drumsticks.

Two 7 oz. chops.

7 oz. ribeye and 1/4 rack of ribs.

6 oz. sirloin and three jumbo fried shrimp.

BBQ sauce, cheddar cheese and bacon

Topped with Cajun-horseradish, onion straws and cheddar cheese.

Hot sauce, Cajun spices and Monterey Jack cheese.

Topped with a spicy chipotle sauce and cheddar cheese.

cheddar cheese and fried onions, served on rye.

Mushrooms, onions, green and red peppers, cheddar and Monterey Jack cheeses. Topped with fajita sauce.

Our delicious burger with bacon, pico de gallo, and cheddar-jack cheese stuffed into a flour tortilla

Bacon and Choice cheese,

With Bacon and Cheese: $16.95

Baby back pork with BBQ sauce.

A six ounce sirloin served with sliced mushrooms on Ciabatta.

Seven ounce ribeye served with onion straws on ciabatta.

Rotisserie chicken covered in BBQ sauce, topped with fried onion and provolone cheese and served on Texas toast.

Seven ounce pork chop grilled and covered with our sweet BBQ sauce.

Our sliced beef brisket slathered with BBQ sauce, topped with coleslaw and served on ciabatta roll.

Tasty corned beef, melted Swiss cheese, sauerkraut, and Thousand Island dressing, served on rye bread.

Sliced prime rib, mozzarella cheese, onions, green and red peppers served on Ciabatta.

Chicken breast topped with peppers, onions, mushrooms and smothered in cheddar and Monterey Jack cheese

Our rotisserie chicken, shredded and dressed in our own special recipe, served on a croissant

Freshly breaded and dip-fried chicken breast, melted Cheddar and Pepper Jack cheese, bacon, red onions, tomatoes, Parmesan-chipotle peppercorn sauce served on toasted pretzel bun.

Breaded pork chop with Provolone Cheese, topped with our signature BriscoPub Mustard sauce.

Strawberries, walnuts, rotisserie chicken, raspberries and apples on a bed of spring mix lettuce with poppyseed dressing.

Romaine lettuce, croutons, Parmesan cheese and Caesar dressing. With Chicken: $14.95

Shredded rotisserie chicken tops a bed of lettuce, tomatoes, cucumbers and onion. Served with your choice of dressing.

Blackened Cajun style chicken breast tossed in a bed of lettuce, with red onions, black olives, tomato, cilantro, cheddar-jack cheese and served with salsa-ranch dressing.

Grilled chicken breast, bacon bits, lettuce cucumbers, carrots, red cabbage and tomato and cheddar-jack cheese tossed in our honey mustard dressing and served on top of a fried tortilla.

Fried chicken tenders atop a bed of cool crisp lettuce with bacon bits, shredded carrots, red cabbage, red onion, tomato and cheddar-jack cheese. Served with ancho-ranch dressing.

Choice of ground beef or chicken on a bed of lettuce topped with tomatoes, black olives, jalapeños and cilantro all showered in cheddar-jack cheese. Served with salsa and sour cream.

Shredded rotisserie chicken, lettuce, cucumbers, onion and tomatoes. Served with spicy honey-mustard dressing and cheese tortillas.

Chicken, fried onion, and cheddar-jack cheese all smothered in spicy chipotle-BBQ sauce and wrapped in a flour tortilla.

Chicken, bacon, lettuce, tomatoes, and mustard-mayo rolled in a flour tortilla.

Chicken, lettuce, carrots, tomatoes and Caesar dressing rolled in a flour tortilla.

Fried chicken tenders, buffalo sauce, lettuce, tomatoes, and bleu cheese crumbles

Fried fish, lettuce, cheddar-jack cheese and tartar sauce wrapped in a flour tortilla.

Your choice of meat, green peppers, red peppers, and onions on a sizzling skillet. Served with flour tortillas, shredded cheese, lettuce, tomatoes, salsa and sour cream. Chicken: $16.95. Sirloin: $21.95. Shrimp: $18.95. Veggie: $12.95. Half & Half: $23.95

Three flour tortillas with your choice of ground beef or chicken. Topped with enchilada sauce, cheese, and cilantro. Served with refried beans, Spanish rice and sour cream. $14.95

Your choice of ground beef or chicken, refried beans and cheese rolled up into a flour tortilla. Served with lettuce, pico de gallo, Spanish rice and sour cream

Your choice of ground beef or chicken, refried beans and cheese rolled up into a flour tortilla and deep fried. Served with lettuce, pico de gallo, Spanish rice and sour cream.

Served with tartar sauce and coleslaw, potato choice, and salad or soup. (Substitute your soup or salad for Baked French Onion, Add $3.50). Fresh Breaded Icelandic Cod:

Seven jumbo bread, deep fried shrimp.

8 oz.

Your choice of meat, mushrooms, peppers, onion and tomatoes tossed in a sweet bourbon sauce. Served over rice. Chicken: $16.95. Sirloin: $20.95. Half & Half: $22.95

Chicken breast topped with Monterey Jack sauce, asparagus and roasted red peppers. Served over rice.

Almond breaded chicken medallions pan fried golden brown served with Monterey Jack sauce and vegetable rice pilaf.

Your choice of meat, tomatoes, black olives, and linguini tossed in a Cajun spiced cream sauce and garnished with cilantro. Chicken Breast: $16.95. Sauteed Shrimp: $18.95

Onion Straws: add $2.50. Sweet Potato Fries: add $2.50 Bowl of Soup: add $2.50 Side Salad: add $2.50 Baked French Onion: add $3.50

Rotisserie chicken, egg dumplings, carrots, celery, onion, and a variety of special seasonings.

French onion topped with Swiss and Parmesan cheese and baked golden brown.

A bowl of our homemade soup and a side salad. $8.95. With Baked French Onion: