Our Thai House - Spokane

Per WA Regulations

Choice of chicken, pork, tofu. Beef or shrimp (5) for extra cost. Stir fried with egg noodles, broccoli, carrots, egg, garlic, cabbage, celery, red & green bell pepper, onion, oyster sauce, pad Thai sauce and vinegar

Battered and fried chicken sautéed with Thai sweet and chili sauce, red and green bell peppers, onions and fresh Thai basil. Served on fresh lettuce & spinach with a side of Jasmine rice

Choice of chicken, pork, tofu. Beef or shrimp (5) for extra cost. Stir fried angel hair noodles with garlic, egg, broccoli and carrots in sweet black soy sauce, oyster sauce

5 pieces. Fried spring roll wrap stuffed with glass noodles, carrots, celery, cabbage, salt, pepper and soy sauce. Served with sweet chili sauce.

8 pieces. Deep-fried to a golden brown. Sprinkled with parsley. Served with sweet chili sauce.

6 pieces. Ground pork & chicken, water chestnuts, soy sauce, garlic powder, sesame oil, and egg wrapped in wonton wrap. Topped with green onions and dried garlic. Served with sweet black soy sauce.

7 pieces. Ground chicken, onions, ginger, garlic, sesame oil. Served with black soy sauce.

Deep fried beef or pork. Served with spicy dipping sauce

Mushrooms, tomato, carrots, red & yellow onions, cabbage, lemon grass, lime leaf, fresh Thai basil, fresh squeezed lime juice, tamarind juice and chili paste in coconut milk. Topped with green onion.

Mushrooms, tomato, red & yellow onions, fresh squeezed lime juice, lemon grass, lime leaf, tamarind juice and chili paste. Topped with green onion.

Choice of thin or angel hair rice noodle with broccoli, carrot, onion, beef meatball, bean sprouts, fresh Thai basil and lime slices. Topped with green onion and dried garlic.

Authentic Northeastern. Grilled beef or pork sirloin mixed with fresh lime, yellow & red onions, fresh Thai basil, fish sauce & roasted rice powder. Served over cucumber slices, fresh spinach, red cabbage & lettuce.

Mixed shrimp, scallops, calamari and mussels with yellow & red onion, celery, tomato, green onion, fresh ginger, fish sauce, chili paste & lime juice in spicy Thai dressing.

Glass noodles mixed with ground chicken, shrimp (3), yellow & red onion, green onions, celery, tomato, fresh squeezed lime juice and peanuts in spicy Thai dressing. Served over fresh spinach, red cabbage & lettuce.

Panang curry paste with peanut butter in coconut milk, broccoli and carrots. Minimum of medium spice level.

Green curry paste with bamboo shoots, potato, string beans, red & green bell pepper, carrots, and fresh Thai basil in coconut milk. Minimum of medium spice level.

Panang curry paste, peanut butter and coconut milk. Served over fresh spinach. Topped with crushed peanuts. Minimum of medium spice level.

Choo chee curry with salmon, chopped red bell pepper, carrot & broccoli. Served on fresh spinach. Served with brown rice. Topped with fresh basil & coconut milk. Minimum of medium spice level.

Stir fried rice with green curry paste, coconut milk, red & green bell pepper, carrot, bamboo shoot, green bean & Thai basil. (Minimum of medium spice from the curry) topped with cucumber, green onion and lime slices.

Stir fried rice with egg, garlic, real crabmeat, peas, corn, carrots, onion, green onion, butter. Topped with cucumber, green onions and lime slices.

Stir fried rice with egg, garlic, broccoli, carrot, zucchini, red and green bell peppers, onion, cabbage, tomato, butter. Topped with cucumber, green onions and lime slices.

Stir fried wide or angel hair rice noodles with garlic, egg, broccoli and carrots in oyster and sweet black soy sauce.

Stir fried wide rice noodles with egg, garlic, green onion, oyster & sweet black soy sauce. Served on fresh spinach and lettuce. Topped with green onion & toasted garlic.

Stir fried glass noodles (soy based) with egg, garlic, red & green bell peppers, broccoli, cabbage, carrots, onions, zucchini and tomato.

Stir fried egg-noodle, broccoli, carrot, cabbage, celery, red & green bell pepper, garlic & onion. In mixture of oyster sauce, pad Thai sauce & vinegar.

Two deep-fried tilipia fillet, chopped onion, red & green bell pepper, fresh spinach and fresh Thai basil in a sweet chili sauce.

Two deep-fried tilapia fillet, garlic, chopped onion, red & green bell pepper, cashews, tomato, pineapple, cucumber, green onion and fresh spinach in a smokey sweet and sour sauce.

Stir fried egg noodle, BBQ pork, egg, chili paste, garlic, asparagus, sweet peas, carrots, broccoli, oyster sauce. No rice.

Breaded and deep fried pieces of tilapia stir-fried with chili paste, kra-chai, lime leaf, garlic, Thai basil, red and green bell peppers, green beans, broccoli, onion, baby corn, bamboo, oyster sauce.

7 pieces. Stir fried shrimp. Sautéed with garlic sauce, broccoli, carrots, cabbage and zucchini. Topped with toasted garlic.

Thai style grilled beef marinated in Thai seasonings with chopped red & green bell pepper, onions. Topped with green onion. Served with sticky rice, steamed broccoli & carrots, artichoke and peanut sauce.

Red curry chili paste, garlic, onion, green bean, red & green bell pepper, fresh ginger, bamboo shoots, fresh Thai basil & oyster sauce. Minimum of medium spice level.

Sautéed with broccoli, carrots, cabbage, garlic and mushrooms in garlic oyster sauce.

Battered and fried (non battered option available) with cashew nuts, onions, cucumbers, tomatoes, pineapple and red & green bell pepper in sweet & sour sauce.

Choice of protein, red & green bell pepper, carrot, green bean, bamboo shoot, fresh ginger, Thai basil stir fried in green curry paste, coconut milk and oyster sauce.

Sautéed baby corn, carrots, mushrooms, red & green bell peppers, zucchini, garlic, cabbage and broccoli in oyster sauce.

Sautéed sweet snow pea, baby corn, carrots, mushrooms, asparagus, garlic and broccoli in oyster sauce.

Stir fried pork with garlic, broccoli, green cabbage and carrots in oyster sauce. Topped with toasted garlic.

Large

Large. Broccoli, carrots, cabbage, zucchini