Numero Uno Pizza

Reviews

• SS

  Steven

  3 days ago
  5.0
  Pizza was hot and delicious! I am from out of state and this was my first time going. Will definitely recommend and will be back next time I'm in Seattle and want Pizza.
• VM

  Volkan Mutaf

  4 days ago
  5.0
  Amazing authentic lahmacun, pide and of course pizza. Wonderful atmosphere. Fans come from across the border just for Uno’s specialties.
• NH

  Nezar Hussain

  Sep 28, 2026
  5.0
  Great pizza that is both unique and delicious! Both the more traditional Italian pizzas and the Turkish ones had excellent crusts and big flavor! To top it all off great owner and service. Highly recommended.
• EQ

  Ed Quinene

  Sep 21, 2026
  5.0
  I’ve been searching for years for authentic Lamacun that was similar to what I’ve had when stationed in Germany while in the Army. This was the best I’ve found!! Service was amazing and we truly felt like we were guests in the owners home. I didn’t catch his name but he treated us like family! Can’t wait to go back!!! Fun fact: I originally found the Turkish restaurant at Pike Place Market and asked if they served Lamacun. Unfortunately they didn’t. But they told me that Numero Uno is where they go for Lamacun.
• EL

  Ethan Loveday

  Sep 13, 2026
  2.0
  My girlfriend walked in hoping to grab a quick bite to eat. Unfortunately, that’s far from what happened. Upon arrival, she was planning out her order to the dismay of the person running the counter. She asked a couple simple questions about the calzones which were answered with hostility. Would not have been too much of a problem if it weren’t for the hour-long wait that followed. I arrived 45 minutes after she had ordered thinking she finished her food already, however, I was shocked to learn it had not come out yet (Sunday, around 12 is when the order was placed, not busy at all, she was the only person in the restaurant when she arrived). She checked on her order a few minutes later and was told they were working on it. No apology or anything during this interaction. I went up about 10 minutes later and asked for the order to be switched to to-go, as we had plans we thought we wouldn’t be pushing at all. I recieved a quick sorry and a baklava from the person running the counter. After at least another 5 minutes, we finally got her order with a sincere apology from the chef. Had there been an explanation for her extensive wait time, or at least a more sincere apology to her from the person responsible for the mistake, it would not have been a problem. Unfortunately, that is not how her experience at this establishment went today.