Lotus and Lime

Lotus & Lime elevates Southeast Asian fusion by blending time-honored flavors with contemporary twists. Ginger and tamarind are some of the ingredients at the heart of our creations, offering a dynamic balance of zest and tang that defines our menu. We feature antioxidant-rich rice as a wholesome foundation, supporting vibrant components like our vegetable mix which blends fruit and vegetables that brings both sweetness and crisp freshness. Our slow-roasted proteins—from juicy chicken to indulgent wagyu beef—are tender, aromatic, and infused with layers of spice. Every dish is designed to deliver comfort, excitement, and a memorable taste of the region’s culinary diversity.