Location.com logo
Publicly Sourced

House of Smith Wines Jet City

This profile is uncertified and using publicly sourced data

Yext customers see up to a 9% lift on Google Gemini and gain access to:

  • Performance insights across AI and traditional search
  • Competitive benchmarking for your locations
  • Clear, actionable recommendations to improve visibility
  • AI-powered tools to manage your digital presence at scale
Certify your brand

About

WineryTourist AttractionsWine BarWine Store
House of Smith is the home of awarded winemaker Charles Smith, creator of House Wine and Charles Smith Wines. House of Smith Wines Jet City is located in the Georgetown neighborhood of Seattle and was designed by famed architects Olson-Kundig. It is the largest urban winery in the western US, offering bottles, glasses, and flights from lauded wine labels K Vintners, Substance, ViNO, SIXTO Chardonnay, CasaSmith, B.Leighton, and Golden West. Charcuterie, snacks, and non-alcoholic drinks are also available. No pets but children are welcome. Come in for a glass, guided tasting, or bottles to-share / take-home. Frequent-fun events and don't miss the wine-release parties. Reservations via Tock are recommended but walk-ins are also welcome.

Location

House of Smith Wines Jet City
1136 S Albro Pl, Seattle, WA
98108, United States

Hours

MondayClosed
TuesdayClosed
Wednesday12:00 PM - 6:00 PM
Thursday12:00 PM - 6:00 PM
Friday12:00 PM - 6:00 PM
Saturday12:00 PM - 6:00 PM
Sunday12:00 PM - 6:00 PM

Reviews

Boost local visibility and reputation with reviews

Certify your brand
4.5
1,821 reviews
5 stars
918
4 stars
467
3 stars
410
2 stars
25
1 star
1

What are people saying?

AI-generated from recent customer reviews

Food Quality

Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.

Customer Service

Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.

Cleanliness

The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.

Coupon Issues

Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.

Operational Hours

There were complaints about unclear operational hours and being turned away before closing time.