Explore offerings from Cedars in University District on 4759 Brooklyn Ave NE in Seattle, with popular curry in a hurry, cedars lunch wraps, og lunch specials, and chef specials available at this location.
A quick, satisfying vegetarian curry bowl served with fragrant basmati rice. Choose from Coconut Curry, Mango Curry, Madras Chili, Rogan Josh, or Aloo Channa. Customize it your way with paneer (+$0.99), half naan (+$0.99), or a chilled soda (+$0.99).
Tender chicken pieces simmered in your choice of curry — Coconut Curry, Mango Curry, Madras Chili, or Rogan Josh — served with fluffy basmati rice. Add half naan (+$0.99) or a chilled soda (+$0.99) to complete your meal.
Our signature butter chicken with basmati rice, packed with bold spices and creamy tomato flavor.
Golden, crispy falafel wrapped in whole wheat tortilla with lettuce, tomatoes, cucumbers, and bell peppers, finished with Cedars Secret Sauce. A hearty classic on the go.
Our chicken tikka strips wrapped in whole wheat tortilla with lettuce, tomatoes, cucumbers, and bell peppers, finished with Cedars Secret Sauce. A hearty classic on the go.
Juicy beef kabob wrapped in whole wheat tortilla with lettuce, tomatoes, cucumbers, and bell peppers, finished with Cedars Secret Sauce. A hearty classic on the go.
Tender lamb shish kabob wrapped in whole wheat tortilla with lettuce, tomatoes, cucumbers, and bell peppers, finished with Cedars Secret Sauce. A hearty classic on the go.
A fragrant medley of tender marinated goat, and rich spices, inspired by North Indian and Pakistani styles, cooked to perfection in traditional layers.
Truly a Chef's Kiss. A fragrant medley of basmati rice, tender marinated chicken, and rich spices, inspired by North Indian and Pakistani styles, cooked to perfection in traditional layers. Bursting with bold flavors and aromatic warmth, this classic dish is a celebration of heritage. Served with raita for the ultimate experience.
Unleavened whole wheat bread.
Leavened white bread stuffed with garlic.
White leavened bread
Leavened bread stuffed with chicken, almonds, and herbs
Leavened bread stuffed with fresh onions
Leavened bread stuffed with traditional Indian homemade cheese.
Leavened bread stuffed with seasoned spinach
Unleavened layered whole wheat bread stuffed with potatoes, onions, and fresh spices.
Unleavened traditional indian style layered whole wheat bread.
Leavened bread stuffed with pesto.
Leavened bread stuffed with fragrant mint and spices
Leavened bread stuffed with ground beef, , ginger, onions, and a touch of cumin.
Leavened bread stuffed with seasoned spinach and homemade Indian cheese.
A traditional brown curry prepared with tomatoes, onions and fresh herbs.
A cream based curry cooked with ginger and cilantro in a tomato sauce.
Rich curry cooked with coconuts, ginger, garlic and our special blend of spices
A deliciously smooth butter, tomato, and cream sauce, spiced with ginger and garlic.
Cream of spinach simmered with onions and spices.
A traditional dish prepared with exotic spices, herbs and a cream based sauce with almonds.
Tender pieces of meat or vegetables sautéed with Mango Chutney and a touch of cream.
Zesty curry cooked in a tangy sauce of wine vinegar, ginger, and potatoes.
Boneless meat or vegetables stir-fried in brown curry with bell peppers, garlic, ginger, tomatoes, and onions.
Cooked in a traditional Indian wok with onions, tomatoes, fresh ginger, and garlic.
Cooked in a sauce of tomatoes, roasted dry chilies, browned garlic, cumin and spices.
This famous dish from Kashmir is cooked with tomatoes and onions then roasted with spices in a rich brown curry sauce.
A classic Mughlai dish of Basmati rice cooked with curry, raisins, cashew nuts. Served with Raita.
Okra cooked with sautéed onion, tomatoes, special herbs and spices.
A famous dish from Delhi: Chicken stir-fried bell peppers, sweet tomato, ginger and other spices.
A traditional brown curry prepared with tomatoes, onions, fresh vegetables and fresh herbs.
Rich curry cooked with fresh vegetables, coconuts, ginger, garlic and our special blend of spices.
Fresh vegetables sautéed with Major Grey Mango Chutney and a touch of cream.
Fresh vegetables stir-fried in brown curry with bell peppers, garlic, ginger, tomatoes, and onions.
Cooked in a traditional Indian wok with fresh vegetables, onions, tomatoes, fenugreek leaves, capsicums, fresh ginger, and garlic.
Zesty curry cooked with free vegetables in a tangy sauce of wine vinegar, ginger, and potatoes.
The dish originates from the city of Madras. Cooked with fresh vegetables in a sauce of tomatoes, roasted dry chilies, browned garlic, cumin, and other authentic Indian spices.
Potatoes and cauliflower sauteed with onions and fresh herbs.
A classical Mughlai dish cooked with fresh vegetables, curry, basmati rice, cashew nuts, and saffron.
Cream of spinach simmered with potatoes, onions and spices.
Okra cooked with sautéed onion, tomatoes, special herbs and spices.
Creamed lentils cooked with select herbs and spices.
Eggplant baked and cooked with onions, tomatoes, and spices.
Chickpeas and potatoes cooked over a slow fire blended with spices and tomatoes.
Chickpeas cooked over a slow fire blended with spices and tomatoes.
Fresh green peas and potatoes cooked in a golden curry sauce.
Fresh green peas cooked in a golden curry sauce.
Special paneer sauteed, bell peppers, onions, tomatoes in a turmeric and cumin curry.
Yellow split lentils cooked with tomato, onion, garlic, ginger, fresh herbs & spices
Chickpeas cooked over a slow fire blended with spices and tomatoes.
Chickpeas cooked over a slow fire blended with potatoes, spices and tomatoes.
Chickpeas cooked over a slow fire blended with indian cheese, spices and tomatoes.
Fresh green peas cooked in a golden curry sauce.
Fresh green peas cooked in a golden curry sauce with potatoes in a traditional indian style.
Fresh green peas cooked in a golden curry sauce with indian cheese in a traditional indian style.
Creamed lentils cooked with select herbs and spices.
Potatoes and cauliflower sauteed with onions and fresh herbs.
Eggplant baked and cooked with onions, tomatoes, and spices.
Fresh vegetables and paneer in a nut cream sauce made with a traditional touch.
Mixed vegetables and fresh cheese balls served in a butter sauce.
A mixture of fava beans, chickpeas, parsley, and imported spices. Garnished with cucumbers, tomatoes, and tahini sauce. Served with pita bread.
Boneless succulent pieces of chicken rubbed with Indian herbs and spices. Served with basmati rice, fresh sauteed vegetables, and famous cilantro and tamarind chutneys.
Boneless succulent breast pieces of chicken rubbed with Indian herbs and spices. Served with basmati rice, fresh sauteed vegetables, and famous cilantro and tamarind chutneys.
Ground beef with onions and fresh herbs. Served with basmati rice, fresh sauteed vegetables, and famous cilantro and tamarind chutneys.
Tender Pieces of New Zealand Lamb marinated with our special blend of indian spices. Served with basmati rice, fresh sauteed vegetables, and famous cilantro and tamarind chutneys.
Savory marinated salmon with saffron, garlic, ginger, and a special blend of spices roasted in the tandoor.Served with basmati rice, fresh sauteed vegetables, and famous cilantro and tamarind chutneys.
Jumbo prawns marinated in a special blend of spices and herbs roasted in the tandoor. Served with basmati rice, and fresh sauteed vegetables with famous cilantro and tamarind chutneys.
All in one. An assortment of tandoori specialties: Chicken, lamb, beef, and fish. Served with basmati rice, sauteed vegetables and our famous mint and tamarind chutneys.
Tender fillet of lamb kabobs marinated in a special sauce and skewered with onions and tomatoes. Served with rice and fresh sauteed vegetables.
Tender fillet of beef kabobs marinated in a special sauce and skewered with onions and tomatoes. Served with rice and fresh vegetables.
Delicious chicken marinated in garlic, oregano, saffron, and other Middle Eastern spices. Served on a bed of rice and fresh vegetables.
Combination of Shish Kabob, Beef Kabob, Shish Taouk, Prawns & Grape leaves. Served on a bed of rice & fresh vegetables.
A Middle Eastern delicacy made with sesame, Swiss Chocolate, roasted nuts, and honey.
A delicious Middle Eastern pastry made up of nuts baked between layers of thin dough and steeped in honey that has been flavored with exotic juices.
An Indian delicacy made from milk, dough, fried until golden brown, and served in a honey and saffron syrup.
Traditional Indian rice pudding cooked with nuts and cardamom.
Delicate homemade cheese patties served in an almond sweetened milk and cardamom sauce.
Traditional Indian ice cream made of condensed milk, fresh cream, almonds, and cardamom.
Delicious coconut, turmeric, cinnamon vegan ice cream.
Delicious mango ice cream made with fresh mangoes.
Delicious chai tea ice cream made with cinnamon, cardamon, clove, fennel, caraway seeds.
Coca-Cola Original Taste — the crisp, refreshing taste you know and love
Classic, cool, crisp lemon-lime flavored taste that's caffeine free
Take a Diet Coke break with this refreshing, no-calorie soft drink
