Outer Banks Boil Company

Closed For January Accepting Caterings! Jumbo Shrimp, authentic andouille sausage, red bliss potatoes, corn on the cob and sweet Vidalia onions are layered, seasoned ( with our own special blend) to perfection and expertly cooked together. Served with our homemade cocktail sauce the Outer Banks Boil Company has been dubbed the "Best Pot on the Beach". We pride ourselves on providing quality, fresh and when available, local ingredients. Our spicy andouille sausage is shipped up from Louisiana (for that true low-country boil taste), Want to take it up a notch? You can add seafood such as snow crab legs, clams, mussels and lobster tails!