Opening its doors in 2019, The Difference Baker is a dedicated bakery and bistro where you can indulge in a variety of delicious treats without worry. As a certified gluten/wheat, soy, peanut/tree nut, fish/crustacean and sesame-free establishment, they are committed to crafting exceptional baked goods, sweets and savory meals for everyone to enjoy. Their menu offers a wonderful selection of allergen-free delights, ensuring that every bite is as safe as it is satisfying. Visit their welcoming space in Ashburn or Fairfax to discover the difference quality ingredients and care can make
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.