Lakeside Barbeque & Subs

Reviews

• DE

  Daniel Esponda

  May 30, 2026
  1.0
  Don’t trust the overall reviews. This place changed hands recently and it’s now absolutely disgusting
• JS

  Jules S

  May 30, 2026
  2.0
  I’ve been a regular at this spot for a while, but very disappointed in my latest experience.. i placed and paid for an order at night for pickup the next day- I arrived & they had no record of my order so I had to wait 20 minutes for them to make my food. What’s the point of being able to order and pay online for a certain pickup time if I’m still going to have to wait around for it to be ready? I ordered for a certain time because I’m on a time crunch, I didn’t really have the extra time to sit and wait, but I did because I paid $60 for 2 pints (including a generous prepaid tip). Very frustrated
• SR

  Sean Raynor

  May 28, 2026
  1.0
  They were deep cleaning the kitchen while prepping our food. Only time we've been tempted to walk out prior to dining. Food was not authentic BBQ - was awful quality & cold. 0 stars.
• CS

  Courtney Shipp

  May 24, 2026
  4.0
  This place was better under their previous management. It’s not completely terrible now, but their sides are not good. We tried mac n cheese, and potato salad that were gross! The collard greens are ok, but there’s no soul in it. We had pulled meat that was good!
• MH

  Michelle Hernandez

  May 7, 2026
  2.0
  I ordered a Virginia BBQ plate, BBQ sandwich, fries and a canned drink, $16+ with tax. Positive: 1 * french fries were hot and crispy, 1 * BBQ sauce was tasty, Negatives: -1 * When you enter there is kiosk to place your order. The prices at the kiosk include an upcharge for using a credit card. The kiosk lacks signage indicating that you can order and pay cash at the register for a discount. -1* Pulled pork (maybe, not sure) has been cooked and soaked in bbq sauce for an extended amount of time. You cannot taste the meat only sauce. -1* The bbq presentation was one of the most distasteful dishes I have ever seen. It was a pile of red mush, with lots of brown goop, possibly bbq sauce that had been in a crock pot way too long and was stuck to the sides, scraped off an added to my meal. Maybe pulled pork BBQ isn't there specialty. If that is the case, they should change their name. There was one customer present when I entered. The worker or owner was on the phone and did not extend a greeting. Once my food was ready, he indicated that it was ready. I asked if I should take the soda that was included with my meal from the case, and he said yes. Although a sign says otherwise, my food was prepared very quickly. Probably because the pulled pork bbq had been sitting in a crock pot or similar cooking vessel forever.