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Quaker Steak & Lube

4.1
(1,367 reviews)

Business Details

30 Commerce Park Drive, Raphine, VA
24472, United States
(540) 377-4005
http://thelube.com/

About

RestaurantQuaker Steak & Lube
Founded in 1974 and built in an abandoned gas station in Sharon, Pa., the Quaker Steak & Lube® brand includes more than 30 locations in ten states across the U.S. Quaker Steak & Lube® restaurants combine unique décor, including gas station memorabilia, classic cars and motorcycles, with craveable food and high-octane entertainment events. Quaker Steak & Lube® has won hundreds of national and international awards for its food and more than 20 wing sauces.

Location

Quaker Steak & Lube
30 Commerce Park Drive, Raphine, VA
24472, United States

Hours

Monday11:00 AM - 11:00 PM
Tuesday11:00 AM - 11:00 PM
Wednesday11:00 AM - 11:00 PM
Thursday11:00 AM - 11:00 PM
Friday11:00 AM - 12:00 AM
Saturday11:00 AM - 12:00 AM
Sunday11:00 AM - 11:00 PM

Menu

1 menu · 75 items

Explore offerings from Quaker Steak & Lube on 30 Commerce Park Drive in Raphine, with popular jump starters, salads and soup, steakburgers, and sandwiches available at this location.

Quaker Steak & Lube Restaurant Menu

75 items

Reviews

4.1
1,367 reviews
5 stars
827
4 stars
213
3 stars
109
2 stars
64
1 star
154
  • CB
    Chrissie B.
    1 day ago
    5.0
    While in the area on the 4th of July, I noticed the sign for this place and decided to check it out—I always love exploring new spots when I'm traveling. The decor is incredible—a total dream for gearheads. As for the food, the steakburger melt was absolutely delicious, and whatever is in that burger sauce makes it totally pop! My friend got the mac and cheeseburger; they mentioned the mac and cheese was a little lacking in flavor, but the rest of the burger was solid. To drink, I tried the Lube Palmer, and it was amazing. Their lemonade is top-tier! If I'm ever back in town, I’ll definitely be back for more
  • AD
    Andrea Drage
    Jul 2, 2026
    5.0
    This place is amazingly decorated, so cute! It was fairly busy even for a Thursday evening. Service was friendly but a little leisurely. Food was great my husband got the sirloin steak medium rare it was cooked correct and tasted great, I had the shrimp tacos as my main and they were delicious. Highly recommend, as it’s right off the highway. 😊
  • JP
    Jeremiah Pitts
    Jun 14, 2026
    1.0
    We were served raw Pork!!! Wanted to take my wife out to a nice dinner after our long trip down from Maine. I'm a truck driver and won't be home to see her for a Month. Stopped here hoping the food would be good as it usually was. I ordered a red white and blue burger, and she ordered a pork Chop. When we got our food, my burger was missing some of the toppings. But my wife was served a pork chop that was completely raw! I'm not talking a little under cooked it was completely raw. Before driving I was a butcher as was my wife. So when it comes to meat we know exactly what we are looking at. She is also an amazing cook, and used to be a gm at a restaurant. We talked to the manager there who was very dismissive of the issue, said that it was a difference of opinion when it came to our concerns about serving raw pork to customers. Hell it was so raw it was still cold on one side, and the manager didn't think it was a big deal. Do not eat here, there health standards are not good. Wife has already contacted corporate, and illbe reporting to the health department. Don't eat here until management is replaced!
  • DP
    destinee Pelletier
    Jun 14, 2026
    1.0
    Diago likes at admit they have issues with the pork chop being raw bit does nothing to fix it and says I'm entitled to my opinion. Last time I checked pork being raw is dangerous as a fact not opinion. He made a bad situation worse. My husband's burger was wrong and my pork chop was literally raw on only one side. Absolutely disgusting do not eat here if you drive truck unless you want to be stuck in the hospital. Dangerous and worse dangerous attitude from the so called manager. The waitress that had our table was lovely she should be the manager she absoutly at least made us feel better. Then diago came over and he needed to quit while he was behind. Never in my life eating or in my life as a general manager have I ever thought serving raw pork was a matter of opinion. It's always been a fact to not serve that to customers. They acknowledge that their cook not checking Temps is totally normal even though they have this happen often. Maybe if diago wasn't so busy chatting up everyone he could be a actual manager. Dude should be fired
  • CH
    Charlotte Hall
    Jun 10, 2026
    2.0
    This place is a far cry from what it used to be. My last visit was December of 2025. I ordered the same dish. The steak skillet. My how things have changed. You no longer get a decent helping of mushrooms and steak. You now get a heavy serving of salt and grease. The food here tastes like it was made at a county Fair. It's bad. Service however is fantastic. My waitress was super nice. Never let my drink get more than half empty. And was very attentive and open to hearing my complaints. The restaurant as a whole however, has become a disappointment for this trucker.

Frequently Asked Questions About Quaker Steak & Lube

What type of food does Quaker Steak & Lube specialize in?

Quaker Steak & Lube specializes in wings with more than 20 wing sauces, steakburgers, ribs, steaks, and offers a full bar with hand-crafted cocktails.

What are the operating hours of Quaker Steak & Lube in Raphine, VA?

The restaurant is open from 11:00 AM to 11:00 PM Monday through Thursday and Sunday, and from 11:00 AM to midnight on Friday and Saturday.

Brand Certified Facts from Quaker Steak & Lube

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Certified July 05, 2026Yext Knowledge Graph
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