Kao Sarn Thai Street Food

Grilled chicken marinated in special Thai sauce, served with cucumber salad and peanut sauce on the side

Deep fried spring rolls stuffed with seasoned ground pork, shrimp and carrots served with sweet chili sauce

Lightly battered and deep fried, served with sweet chili sauce

Hot & sour lemongrass soup with fresh chilies, mushroom, kaffir lime leaves and choice of protein

Light & airy fried tofu served with sweet chili sauce topped with crushed peanut

Served with special tangy sauce and sticky rice

Noodle in dark and flavorful broth with meatball and sliced fresh meat topped with pork rind, bean sprout and basil leaves

Thai northern style flat egg noodle in curry coconut soup served with mustard green pickle, shallots, lime and dried chili oil. Mild & up only.

Popular stir fried thin rice noodles with bean sprouts, scallion, egg and crushed peanut

Stir fried flat rice noodle, onion, bell pepper, fresh chili, basil leaves in spicy brown sauce

Pan fried flat noodle with Chinese broccoli in thick gravy

Stir-fried Chinese broccoli with crispy pork belly in Kao Sarn brown sauce and fresh chili, served over rice. Great with a Thai-style fried egg on top (order separately)

Fried fish fillet lightly battered topped with sweet and sour chili sauce, served over rice

Stir fried eggplant and ground pork with basil leaves in garlic chili sauce, served over rice

Stir-fried with basil leaves, onion, string bean, fresh chili pepper with special sauce served over rice. Traditionally eaten with a Thai-style fried egg on top (order separately)

With sweet chili sauce served over rice

With sweet chili sauce served over rice

Our fresh and firm meat of a whole rock fish we deep fried until golden brown. Crispy outside and soft inside served with our homemade special chili basil leaves and jasmine rice.

Stir Fried Sliced Beef with black pepper, bell pepper, white onion, green onion served over rice

Stir-fried eggplant and ground pork, shrimp, squid with basil leaves in garlic chili sauce, served over rice

Thai Jasmine rice stir fried with cashew nuts, raisin, pineapple, onion, green onion and yellow curry sauce

Thai Jasmine rice stir fried with crab meat, carrots, green onion and egg served with fresh cucumber

Famous panang creamy coconut & peanut curry served with steamed Jasmine rice. Mild & up only

Plant base Protein Make with bean curd deep fried to golden crispy underneath with cabbage and topped with special house sauce. Must try with spicy on it!!

Crispy plant base Chicken stir fried with bell peeper, string bean, basil leaves, white onion in brown sauce. Served over jasmine rice.

Crispy plant base chicken stir fried with bell pepper, white onion, green onion, button mushroom, cashew nuts in brown sauce. Served over rice

Light as a cloud, soft and creamy, full of tropical taste, perfect balance in sweetness, true summer dream. One slide of House make mango mousse cake topped with coconut cream, fresh mango and mango sauce. DELICIOUS !

Rice flour mixed with taro rolled into balls, cooked in coconut milk and sugar. Topped with sesame seeds and ground peanut.

Make from fresh squeezed lime, wild wild honey and mixed with Sparkling water (Plairrer) **NO SUGAR ADDED**

Branch yourself for an exhilarating taste adventure with our Extreme Hot Shredded Squid. This daring snack takes the heat to a whole new level, experience the rush of flavor and addictive chewiness that will ignite your senses and leave you craving more.