Cellar Restaurant

Reviews

• NZ

  Nichole Zimmerman

  1 day ago
  4.0
  We went with friends for drinks and appetizers. It was really good!
• BD

  Bilyana DeGeorge

  2 days ago
  5.0
  Great food and service.
• TO

  Thomas Ozoroski

  Jun 27, 2026
  3.0
  The pizzas used to be great. You could eat everything and it would be amazing. But at some time over the last few years, they seemed to have changed their pizza crust or the cook or something. Maybe I went at a bad time. It’s a shame because they went from a great pizza to an average one.
• AM

  Arsalan Mehmood

  Jun 25, 2026
  4.0
  This place has maintained its vibe and continued to serve the community with good food and drink at really good prices for a such a long time that it is truly deserved. The calzones are fabulous as are the pizzas. May they keep rolling for many many years!!
• CV

  Chanel Vuong

  Jun 2, 2026
  3.0
  Chicken kabobs were overcooked and really dry but edibility was saved by dousing them in the tzatziki sauce they were served with. Chicken parm pasta uses pre-made ground chicken cutlets (think McDonald's nugget texture). "Luck of the draw" beer was Outlaw Light - which might actually be the cheapest beer money can buy at < $1 per can at your local grocer. All in all, if you're coming for the food, don't get your hopes up. It seems they cheaped out wherever they could. Only saving grace was that the service was great and the atmosphere of course can't be beat with its outdoor seating and beautiful location in the heart of downtown Blacksburg.