
Focaccia
olive tapenade, herb infused olive oil (V)
Explore offerings from The Liberty Tavern on 3195 Wilson Blvd in Arlington, with popular to start to share, pizzas, house-made pastas, and entrées available at this location.

olive tapenade, herb infused olive oil (V)

Fried rice balls, fontina, peas served with marinara (V)

(3) marinara, pecorino, basil (GF)

Calabrian chili aioli, lemon, Pecorino Romano (V)

calamari, shrimp, zucchini blossom, artichoke, lemon garlic aioli

mozzarella, basil, olive oil, vincotto (V & GF)

8 Wings in choice of CHIPOTLE LIME, ALABAMA WHITE, or BUFFALO, served with celery, Point Reyes blue cheese dressing.

field greens, fennel, radish, carrot, red wine/shallot vinaigrette (V & GF)

hearts of romaine, red oak, pickled red onion, Parmigiano-Reggiano, croutons

avocado, peach, heirloom tomatoes, corn, pickled onion, labneh, blueberry, marcona almond, Italian dressing (V & GF)


choose marinara or Calabrian aioli

Cabot white cheddar, smoked prosciutto, caramelized onion, apple, sage

Cabot white cheddar, smoked prosciutto, caramelized onion, apple, sage

Calabrian chili pepper, mozzarella, parmesan, basil

Calabrian chili pepper, mozzarella, parmesan, basil

crushed tomato, Mozzarella di Bufala, basil

crushed tomato, Mozzarella di Bufala, basil

spicy Italian sausage, peppers, onion, crushed tomato, mozzarella, Fontina

spicy Italian sausage, peppers, onion, crushed tomato, mozzarella, Fontina

spicy vodka sauce, mozzarella, Parmigiano-Reggiano, basil

spicy vodka sauce, mozzarella, Parmigiano-Reggiano, basil

basil, crushed tomato, Fontina, mozzarella, garlic oil

basil, crushed tomato, Fontina, mozzarella, garlic oil

crushed tomato, mozzarella, Fontina

crushed tomato, mozzarella, Fontina, choice of additional toppings

mozzarella, Fontina, onion, oregano, choice of additional toppings

mozzarella, Fontina, onion, oregano, choice of additional toppings

tomato, Pecorino Romano, basil

spaghetti, spinach, heirloom tomato, Pecorino Romano

sausage, chili, broccoli rabe, white wine, bread crumbs, Pecorino Romano

confit new potato, asparagus, pickled cauliflower, crispy capers, cashew romesco

corn, porcini mushroom, lemon, summer black truffle, Parmigiano-Reggiano (V)

spaghetti, marinara, Pecorino Romano

potato purée, pearl onion, roasted heirloom tomato, Castelvetrano olive, citrus beurre blanc

warm couscous salad, corn, zucchini, tomato, bitter greens, salsa verde

creamy spinach sauce, garlic and sundried tomato, parmesan potato

8 oz, Parmesan truffle fries, arugula salad, peppercorn cream sauce

chuck/brisket/short rib blend, white cheddar, lettuce, tomato, tavern sauce, house-made IPA roll, hand-cut fries

Vermont white cheddar & mozzarella

roasted peppers, pickled onion, arugula, mozzarella, spicy aioli, house-made IPA roll

with chipotle aioli

with garlic aioli

white cheddar

peas, corn, fava bean, roasted tomato (V & GF)


hearts of romaine, red oak, pickled red onion, Parmigiano-Reggiano, croutons


with garlic aioli

gelato alla fragola, warm EVOO fudge sauce, candied hazelnut

cream cheese vanilla bean frosting, seasonal fruit jam, whipped caramel
House-made white bread with american cheese grilled on the panini press.

Fresh, Floral, Light

Cactus and Balloon are the proof that love is blind: no matter how different they are, love will always find its way. Crystalline straw yellow with golden reflections. Delicate aromas of white flowers and yellow pulp fruit.


Fresh with aromas of strawberries, cherries, and rose petals.

Spain -- Crushed berries, chocolate, light yet firm body




cherry flavored soda - glass bottle

glass bottle

glass bottle

glass bottle

glass bottle

glass bottle


Makers Mark, lemon juice, simple syrup, mint, water
1800 Silver Tequila, Triple Sec, lime juice, agave nectar
Highclere Castle Gin, cucumber, lime juice, Fever Tree Tonic
Jim Beam Rye, brown sugar simple syrup, bitters
Absolut Grapefruit Vodka, St. Germain Elderflower Liqueur, grapefruit juice, lime juice, Maine Root ginger beer
Three Olives Vodka, Strawberry Puree, Lemon, Simple. Sweet and refreshing!


olive tapenade, herb infused olive oil (V)

(3) marinara, pecorino, basil (GF)

mozzarella, basil, olive oil, vincotto (V & GF)

8 Wings in choice of CHIPOTLE LIME, ALABAMA WHITE, or BUFFALO, served with celery, Point Reyes blue cheese dressing.

field greens, fennel, radish, carrot, red wine/shallot vinaigrette (V & GF)

hearts of romaine, red oak, pickled red onion, Parmigiano-Reggiano, croutons

avocado, peach, heirloom tomatoes, corn, pickled onion, labneh, blueberry, marcona almond, Italian dressing (V & GF)

Tomato bisque with cheddar croutons

with garlic aioli

with chipotle aioli

white cheddar

field greens, fennel, watermelon radish, heirloom carrot, red wine/shallot vinaigrette

hearts of romaine, red oak, pickled red onion, Parmigiano-Reggiano, croutons

Cabot white cheddar, smoked prosciutto, caramelized onion, apple, sage

Cabot white cheddar, smoked prosciutto, caramelized onion, apple, sage

Calabrian chili pepper, mozzarella, parmesan, basil

Calabrian chili pepper, mozzarella, parmesan, basil

spicy Italian sausage, peppers, onion, crushed tomato, mozzarella, Fontina

spicy Italian sausage, peppers, onion, crushed tomato, mozzarella, Fontina

crushed tomato, Mozzarella di Bufala, basil

crushed tomato, Mozzarella di Bufala, basil

spicy vodka sauce, mozzarella, Parmigiano-Reggiano, basil

spicy vodka sauce, mozzarella, Parmigiano-Reggiano, basil

basil, crushed tomato, Fontina, mozzarella, garlic oil

basil, crushed tomato, Fontina, mozzarella, garlic oil

crushed tomato, mozzarella, Fontina

crushed tomato, mozzarella, Fontina, choice of additional toppings

mozzarella, Fontina, onion, oregano, choice of additional toppings

mozzarella, Fontina, onion, oregano, choice of additional toppings

Vermont white cheddar & mozzarella

Provolone, bacon, lettuce, tomato, onion, pickle, dijonaise and multigrain bread.

roasted peppers, pickled onion, arugula, mozzarella, spicy aioli, house-made IPA roll

shaved ribeye, caramelized onions, provolone, horseradish sauce, au jus, ciabatta

chuck/brisket/short rib blend, white cheddar, lettuce, tomato, tavern sauce, house-made IPA roll, hand-cut fries

5oz hanger steak, bibb lettuce, house bacon, roasted tomato, Point Reyes blue cheese, crispy red onion

tomato, Pecorino Romano, basil
House-made white bread with american cheese grilled on the panini press.

gelato alla fragola, warm EVOO fudge sauce, candied hazelnut

cream cheese vanilla bean frosting, seasonal fruit jam, whipped caramel





cherry flavored soda - glass bottle

glass bottle

glass bottle

glass bottle

glass bottle

glass bottle



Fresh, Floral, Light

This 100% Sauvignon Blanc comes from vineyards in the Valle Central of Chile. This bright and fresh wine jumps out of the glass with hints of lemon, gooseberry, lavender, chamomile, sweet pea, and mint with some mineral notes on the finish. The wine is lighter in style, crisp, and well balanced making this a versatile and easy drinking Sauvignon Blanc.

Tinazzi Pinot Grigio is a crisp, straw-yellow wine that typically offers aromatic notes of pear, green apple, peach, and pineapple, elegantly accented by white floral hints and a signature subtle almond finish.

Buttery and smooth -- 2023

Fresh with aromas of strawberries, cherries, and rose petals.


Spain -- Crushed berries, chocolate, light yet firm body

Makers Mark, mint infused simple syrup, lemon juice, water
Altos Silver Tequila, Triple Sec, lime juice, agave nectar
Highclere Castle Gin, cucumber, lime juice, Fever Tree Tonic
Old Overholt Rye, Elena Penna Sweet Vermouth, angostura bitters
Four roses bourbon, dark brown sugar syrup, bitters, Luxardo cherries
Absolut Grapefruit Vodka, St. Germain Elderflower Liqueur, grapefruit juice, lime juice, Maine Root ginger beer

breakfast sausage, bacon, fried eggs, tomatoes, cheddar & sage

Fontina, crème fraîche, sweet onion, capers & arugula

bruléed local berriers, banana, Nutella, maple syrup, bacon


spinach, tomato, pepperonata, mozzarella, peewee potatoes

10oz hanger steak, 2 eggs* any style, salsa verde, biscuit or toast

egg*, guacamole, balsamic glaze

lettuce, tomato, onion, bacon jam, fried egg*, American cheese, potato bun

roasted peppers, pickled onion, arugula, mozzarella, spicy aioli, house-made IPA roll

Vermont white cheddar & mozzarella

field greens, fennel, radish, carrot, red wine/shallot vinaigrette (V & GF)

hearts of romaine, red oak, pickled red onion, Parmigiano-Reggiano, croutons
french toast sticks, maple syrup
1 egg cooked anyway, choice of bacon or sausage, toast, and fresh fruit.




with chipotle aioli






with chipotle aioli



field greens, fennel, radish, carrot, red wine/shallot vinaigrette (V & GF)

Smirnoff Orange Vodka, Triple Sec, orange, lime, cream soda
Absolut Grapefruit Vodka, St. Germain Elderflower Liqueur, grapefruit juice, lime juice, Maine Root ginger beer
Smirnoff vodka, house Bloody Mary mix
Tito’s vodka, muddled cucumber, house Bloody Mary mix
Poggio Costa Prosecco, St Elder Elderflower liqueur, soda water, mint

crushed tomato, mozzarella, Fontina

mozzarella, Fontina, onion, oregano, choice of additional toppings

Cabot white cheddar, smoked prosciutto, caramelized onion, apple, sage

spicy Italian sausage, peppers, onion, crushed tomato, mozzarella, Fontina

spicy vodka sauce, mozzarella, Parmigiano-Reggiano, basil

crushed tomato, Mozzarella di Bufala, basil

basil, crushed tomato, Fontina, mozzarella, garlic oil

Calabrian chili pepper, mozzarella, parmesan, basil

crushed tomato, mozzarella, Fontina, choice of additional toppings

mozzarella, Fontina, onion, oregano, choice of additional toppings

Cabot white cheddar, smoked prosciutto, caramelized onion, apple, sage

spicy vodka sauce, mozzarella, Parmigiano-Reggiano, basil

spicy Italian sausage, peppers, onion, crushed tomato, mozzarella, Fontina

crushed tomato, Mozzarella di Bufala, basil

basil, crushed tomato, Fontina, mozzarella, garlic oil

Calabrian chili pepper, mozzarella, parmesan, basil

blood orange sherbet, whipped crème fraîche








House-made white bread with american cheese grilled on the panini press.
fig, pear, lemon, thyme
elderflower, orange, lime, Fresno chili simple



cherry flavored soda - glass bottle

glass bottle

glass bottle

cane sugar


Italy. Crystalline straw yellow with golden reflections. Delicate aromas of white flowers and yellow pulp fruit.



Fresh, Floral, Light
Three Olives, Strawberry Puree, Lemon, Simple. Sweet and refreshing!
Montezuma Silver, lime, triple sec, agave
Three Olives Vodka, peach, lime, ginger beer
Corazon Blanco, soda, lime
Traveller Whiskey, lemon, mint simple syrup
Mixed Berries Red Wine Sangria
Utica Club Pilsner can + shot of Virginia Gentleman Bourbon

Vermont white cheddar & mozzarella

chuck/brisket/short rib blend, white cheddar, lettuce, tomato, tavern sauce, house-made IPA roll, hand-cut fries

roasted peppers, pickled onion, arugula, mozzarella, spicy aioli, house-made IPA roll

Cabot cheddar, lettuce, tomato, tavern sauce

lettuce, tomato, shaved onions, lemon tartar

pumpkin pie whipped cream, pepita cake, espresso crumble (gluten free)

spiced caramel sauce, vanilla bean gelato
Basil Hayden Bourbon, grapefruit juice, maple syrup
Kraken Golden Spiced Rum, Domaine de Canton, thyme syrup, lemon juice, prosecco
Tanqueray Gin, Dolin Blanc, Italicus Rosolio di Bergamotto Liqueur

Vinho Verde, Stoli Blueberry, lemon juice, simple syrup, strawberries
LT Knob Creek Bourbon, Carpano Antica Vermouth, amaro, bitters
Makers Mark, lemon juice, simple syrup, mint, water
Absolut Grapefruit Vodka, St. Germain Elderflower Liqueur, grapefruit juice, lime juice, Maine Root ginger beer
Highclere Castle Gin, cucumber, lime juice, Fever Tree Tonic
four Roses Bourbon, dark brown sugar syrup, bitters, Luxardo cherries
Casamigos Silver, Triple Sec, lime juice, agave (a margarita for your casa!)

1800 Silver, Cointreau, lime juice, agave nectar
Smirnoff vodka, house Bloody Mary mix
Campari, Hendricks, Dolin Sweet Vermouth
fig, pear, lemon, thyme
MINT, PROSCIUTTO CRISPS, AGED BALSAMIC, PANGRATTATO
CRISPY TATER TOT, PARSNIP PUREE, WILTED LACINATO KALE, MARIONBERRY JUS
agrodolce heirloom carrots, charred broccolini, parmesan polenta
squash blossom, trumpet mushroom, corn purée, bigarade sauce
FILET MIGNON TIPS, JUMBO SHRIMP, TRUMPET MUSHROOMS, TRUFFLE HERB POLENTA
whipped cream cheese, calamansi, date
Austin Eastcider + Shot of Fireball
Blood Orange Ale