Brand Certified
Abigail's Oven
4.8(108 reviews)
Certified by Abigail's Oven • Oct 04, 2026
Business Details
421 South 200 East, Spanish Fork, UT
84660, United States
Certified by Abigail's Oven • Oct 04, 2026
(801) 845-7475
Certified by Abigail's Oven • Oct 04, 2026
http://www.abigailsoven.com/
Certified by Abigail's Oven • Oct 04, 2026
About
Certified by Abigail's Oven • Oct 04, 2026
Bakery
Hello from the Levies. Our family bakery, Abigail’s Oven, is now 7 years old! We truly enjoy making delicious, healthy bread and helping people learn about how amazing sourdough is. Our oldest, Abigail took a little red wagon and sold her bread door to door. Pretty soon she was selling more than she could handle and we all partnered up with her. We now make dutch oven sourdough bread that we sell at our bakery and in health food stores in Utah. We teach sourdough classes, in person and on zoom, so you can learn for yourself how to make delicious, healthy sourdough in your home.
Location
Certified by Abigail's Oven • Oct 04, 2026
Hours
Certified by Abigail's Oven • Oct 04, 2026
Monday12:00 PM - 5:00 PM
Tuesday10:00 AM - 5:00 PM
Wednesday10:00 AM - 5:00 PM
Thursday10:00 AM - 5:00 PM
Friday10:00 AM - 5:00 PM
SaturdayClosed
SundayClosed
Reviews
4.8
108 reviews
5 stars
96
4 stars
4
3 stars
5
2 stars1
1 star
2
- VBVictor BronsonSep 29, 20265.0True sourdough pure healthy food .
- TTTCLIITTSep 11, 20261.0Not loving the quality nor the attention to detail for the price, just feels mass produced…Haven’t enjoyed the cinnamon swirl once yet. There are some better options for less. I’d say price does NOT = what quality should be
- KBKami BarbourJul 5, 20265.0I got two loaves at the farmers market in daybreak this weekend. I had to hunt down your site to tell you how absolutely INCREDIBLE they are! I got the jalapeno cheddar and the cinnamon swirl. They are both fantastic. I don't even live near your shop, but will be making the trip! Thank you!
- BBB BinkerdMay 21, 20265.0I've been a sucker for a good bakery since my wife introduced me to them. Made my first visit to Abigail's Oven and was pleasantly surprised. To find bread the way it should be made-without an industrial chemical laboratory. The bread was excellent with a bit of butter. I'm looking forward to future experimentation.
- KPKarl PettyMay 9, 20265.0Excellent quality sourdough breads, and raw honey.
Brand Certified Facts from Abigail's Oven
This information is certified by Abigail's Oven and published from the brand's official system of record. Data is distributed through an enterprise-grade knowledge management platform. Learn more about our data sources
Certified October 04, 2026Yext Knowledge Graph
- Address
- Categories
- Geo coordinates
- Legal business name
- Hours of operation
- Phone number
- Official website