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Pei Wei Asian Kitchen in Sandy, located at 10373 S State St. is inspired by ancient Asian cooking, from the wok-fired classics of China to the street markets of Thailand. Each of our dishes are freshly made to order in open kitchens and full of flavor.
Explore offerings from Pei Wei Asian Kitchen on 10373 S State St. in Sandy, with popular entrees, rice + noodle bowls, poke + salad, and appetizers available at this location.
Menu
68 items
ENTREES
*THESE ITEMS ARE COOKED TO ORDER AND MAY BE SERVED RAW OR UNDERCOOKED CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY , SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.
Steamed white meat chicken, noodles, bean sprouts, carrots, red bell peppers, shiitake mushrooms, scallions, garlic, savory soy sauce
CHICKEN PAD THAI
Steamed white meat chicken, rice noodles, egg. bean sprouts, scallions, sweet and sour sauce, peanuts, cilantro, lime wedge
POKE + SALAD
*THESE ITEMS ARE COOKED TO ORDER AND MAY BE SERVED RAW OR UNDERCOOKED CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY , SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.
Chicken, cabbage, shallots, ginger, green onions, dumpling sauce
VEGETABLE SPRING ROLLS
Green cabbage, ginger, carrots, celery, black mushrooms, onions, glass noodles, sweet chili sauce
EDAMAME
Steamed edamame, sea salt
SWEET SOY CHICKEN DUMPLINGS
Steamed dumplings filled with chicken, cabbage, shallots, ginger, and green onions, wok-tossed in Sweet Soy sauce.
FIRECRACKER CHICKEN DUMPLINGS
Steamed dumplings filled with chicken, cabbage, shallots, ginger, and green onions, wok-tossed in Firecracker sauce.
GLUTEN-FREE
ASIAN CHOPPED CHICKEN SALAD
Grilled chicken breast, red bell peppers, cilantro, scallions, and crispy wontons. Tossed with mixed greens and Honey Citrus Vinaigrette. A gluten-free option is available.
MONGOLIAN STEAK
Wok-seared steak with garlic, scallions, and mushrooms. Tossed in a rich and sweet soy sauce. Gluten-free.
KUNG PAO CHICKEN
Lightly battered chicken with garlic, carrots, snap peas, scallions, peanuts, and chili flakes. Tossed in a chili soy sauce. Gluten-free.
THAI COCONUT CURRY CHICKEN
Steamed white meat chicken, garlic, red bell peppers, onions, and broccoli. Tossed in a creamy Thai coconut curry sauce. Gluten-free.
BEEF & BROCCOLI
Wok-seared steak with garlic, ginger, scallions, and broccoli. Tossed in a rich and sweet soy sauce. Gluten-free.
KUNG PAO SHRIMP
Crispy shrimp with garlic, carrots, snap peas, scallions, peanuts, and chili flakes. Tossed in a chili soy sauce. Gluten-free.
GRILLED BOURBON CHICKEN
Tender grilled chicken that is tossed in a sweet and savory bourbon sauce. Gluten-free.
MONGOLIAN CHICKEN
Steamed white meat chicken with garlic, scallions, and mushrooms. Tossed in a rich and sweet soy sauce. Gluten-free.
PEI WEI ORIGINAL SHRIMP
Fresh-cooked crispy shrimp, garlic, chili paste, carrots, snap peas, and scallions. Tossed in a sweet and spicy chili vinegar sauce. Gluten-free.
CHICKEN & BROCCOLI
Steamed white meat chicken, garlic, ginger, scallions, and broccoli. Tossed in a rich and sweet soy sauce. Gluten-free.
THAI COCONUT CRISPY TOFU
Tofu with garlic, red bell peppers, onions, and broccoli. Tossed in a creamy Thai coconut curry sauce. Gluten-free.
CHICKEN PAD THAI
Steamed white meat chicken, rice noodles, egg, bean sprouts, and scallions. Tossed in a sweet and sour sauce and topped with peanuts, cilantro, and a lime wedge. Gluten-free.
CHICKEN FRIED RICE
Steamed white meat chicken, scallions, egg, peas, bean sprouts, carrots, and yellow onion. Tossed in a savory soy sauce. Gluten Free.
EDAMAME
Tender, steamed edamame soybeans served with kosher salt. Gluten-free.
TOFU ENTRÉES
FIRECRACKER TOFU
Crispy tofu tossed in a sweet and spicy Firecracker Sauce. Topped with scallions.
TERIYAKI CRISPY TOFU
Crispy tofu with red bell peppers, and onions. Tossed in a sweet soy glaze and topped with scallions.
HONEY-SEARED CRISPY TOFU
Tempura-battered tofu that is tossed in our signature honey garlic sauce. Served over crispy rice sticks and topped with red bell peppers and scallions.
SPICY GENERAL TSO’S CRISPY TOFU
Crispy tofu with garlic, carrots, scallions, red bell peppers, and bean sprouts. Tossed in a Sriracha sesame sauce with chili paste, and chili flakes.
SESAME CRISPY TOFU
Crispy Tofu and broccoli, tossed in a tangy ginger sesame sauce.
THAI COCONUT CRISPY TOFU
Tofu with garlic, red bell peppers, onions, and broccoli. Tossed in a creamy Thai coconut curry sauce. Gluten-free.
FEASTS
*While or brown rice not included with noodle entrées and cannot be substituted for noodles or fried rice. Shrimp entrées not included
FEAST FOR 3
3 Entrées with white or brown rice*. 8 Crab Wontons, 8 Chicken Dumplings. or 1 order of Signature Lettuce Wraps. 6 Thai Donuts
FEAST FOR 4-5
4 Entrées with white or brown rice*. 10 Crab Wontons, 10 Chicken Dumplings, or 1 order of Signature Lettuce Wraps. 10 Thai Donuts
FEAST FOR 6-7
5 Entrées with white or brown rice*. 12 Crab Wontons, 12 Chicken Dumplings, or 2 orders of Signature Lettuce Wraps. 12 Thai Donuts
Food was good . Large portions . Spent $38 on 2 of us .
JT
Jonathan Titus
Sep 23, 2026
2.0
I recently ordered the Kung Po Chicken. What a disappointment! The chicken was chewy and fatty--no nice chunks of white meat. It's unlikely I'll go back. The egg rolls were good as was the service, but I went for the main dish.
MS
Michael Sussman
Sep 21, 2026
1.0
On 9/21/2026 just after 4 in the afternoon the cashier was having a great time provoking me with his non sequiturs. "They won't let me do that anymore." [sic] Do what? He made no attempt to say. "You're gonna hafta pay for it." [sic] I had not ordered yet. Pei Wei has its share of boys paid to turn customers into former customers.
LS
luke smithson
Sep 4, 2026
1.0
They forgot our wontons, the fried rice was made with brown rice, we ordered 4 entrees and 3 sides, we received 4 containers with sides shoved in with the entrees.
CP
Craig Pritchard
Aug 25, 2026
5.0
Great food, cooked fresh and fast. The new Mango Honey Chicken was great. Freddy was super helpful and attentive the whole time we were there.
Frequently Asked Questions About Pei Wei Asian Kitchen
What type of cuisine does Pei Wei Asian Kitchen in Sandy offer?
Pei Wei Asian Kitchen offers Asian cuisine inspired by Chinese wok-fired classics and Thai street market dishes, all freshly made to order.
Where is Pei Wei Asian Kitchen located?
It is located at 10373 S State St., Sandy, UT 84070, USA.
What are the opening hours of Pei Wei Asian Kitchen?
The restaurant is open Monday to Thursday and Sunday from 11:00 AM to 8:30 PM, and Friday to Saturday from 11:00 AM to 9:00 PM.
How can I order food from Pei Wei Asian Kitchen online?
You can order online at https://order.peiwei.com/store/8086 or through their main order site https://order.peiwei.com/.
What are some popular dishes I can expect at Pei Wei Asian Kitchen?
Popular dishes include pad thai, lo mein, kung pao chicken, and teriyaki chicken, reflecting their Asian menu variety.
Which social media platforms can I follow Pei Wei Asian Kitchen on?
You can follow them on LinkedIn, TikTok, YouTube, Facebook, Instagram (@peiweiasiankitchen), and Twitter (@peiwei).
What other restaurants are nearby Pei Wei Asian Kitchen where I could dine after my visit?
Nearby restaurants include Santorini’s Greek Grill, Rumbi Island Grill, Wingstop, Costa Vida Fresh Mexican Grill, and Zilio’s Pizza.
Are there any nearby places to grab a healthy juice or smoothie before or after dining at Pei Wei Asian Kitchen?
Yes, Nekter Juice Bar and Nothing Bundt Cakes are nearby options for smoothies and juices.
If I need to shop for electronics or get mobile phone services near Pei Wei Asian Kitchen, where can I go?
Nearby stores include Verizon, Victra — Verizon Authorized Retailer, and Verizon Authorized Retailer – Victra for mobile phone services and accessories.
What is the phone number to contact Pei Wei Asian Kitchen in Sandy?
The phone number is +1 801-601-1990.
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