TRUreligion Pancake & Steakhouse

This campfire classic has Nutella nestled between two brioche French toast slices. Topped with marshmallow cream, chocolate sauce, whipped cream, cinnamon grahams and a roasted mallow!

A hearty American classic featuring crisp romaine, grilled chicken breast, thick-cut bacon, hard-boiled egg, fresh avocado, juicy cherry tomatoes, red onion, bleu cheese crumbles, and your choice of dressing.

A timeless favorite featuring three slices of thick-cut crispy bacon, fresh lettuce, tomato, and mayo on toasted sourdough bread. Served with golden French fries and our signature fry sauce.

Juicy 1/3 lb. Black Angus patty with melted cheddar cheese, crisp lettuce, tomato, onion and mayo on a toasted brioche bun. Served with golden French fries and a signature fry sauce.

For the German pancake purist, we offer the classic presentation served with whipped butter, powdered sugar, syrup, and lemon wedges. Please squeeze the lemon!

Whether you call it a German pancake or a Dutch baby, this puffy oven pancake is a crowd pleaser! Topped with fresh whipped cream, raspberries, strawberries, blueberries, and powdered sugar then drizzled with berry syrup and cream cheese topping.

Two Crepes with fresh grilled chicken, bacon, shaved ham, and cheese. Topped with smoked Gouda sauce, two eggs, TRU-pico de gallo, and our Green Goddess zesty arugula.

A single sweet crêpe of your choice served with two eggs, golden hash browns, and two strips of thick-cut smoked bacon or sausage links.

Three crêpes filled with lemon mascarpone then topped with fresh berries and a generous dollop of whipped cream. Drizzled with berry syrup.

Three crepes stuffed with lemon mascarpone. Topped with fresh whipped cream and wild-picked lingonberries imported from Sweden. A northern European delight!

Three Crepes filled with Nutella then topped with chocolate syrup, whipped cream, banana wheels, and fresh strawberries.

"Prime" top cap sirloin steak for the dainty appetite. Garnished with bacon and maitre d' butter.

"Prime" top sirloin cap steak, also known as the coulotte. Mouth watering! Garnished with bacon and maitre d' butter.

A TRU family favorite! 14 oz. And ribboned with flavor!

This choice steak will elevate a meal to a memory. Amazingly juicy, tender, and flavorful!

Guests' favorite! Topped with our signature homemade country gravy

Our ham truly takes up the whole plate! So tender you can cut it with a fork.

Four slices of our delectable, thick-cut bacon. If you eat bacon anywhere else, you will be disappointed!

Fresh hand-breaded chicken breast served with golden hash browns and our homemade country gravy.

Hear ye! Hear ye! The typical English muffin base has been replaced with our cat's head biscuit! The rich, flaky biscuit transforms this into a decadent and celebratory meal. Layered with shaved ham, poached eggs, and hollandaise sauce. Served with golden hash browns.

Our beautiful biscuit topped with bacon, poached eggs, sliced avocado and south-of-the-border hollandaise sauce. Served with golden hash browns, and a side of TRU-pico de gallo.

Southern fried chicken breast, smoked bacon, over-medium egg, cheddar cheese, and homemade country gravy with a side of golden hash browns.

Big ol' cat's head biscuit, split and topped with shaved ham, scrambled eggs, homemade country gravy and cheddar cheese. Served with a side of pork blade green chili sauce. You'll love this big-time favorite!

Mother Of All Biscuit sandwich stuffed with sausage, shaved ham, bacon, scrambled eggs, cheddar cheese and red pepper sauce. Served with homemade country gravy and a side of golden hash browns.

A TTU Southern favorite! Our famous buttery biscuit is loaded with our delicious homemade country gravy. Comes with two eggs and golden hash browns.

A medley of iron-seared PRIME STEAK with onions, peppers, mushrooms, and black beans wrapped in a flour tortilla with scrambled eggs and roasted potatoes. Topped with pepper jack and cheddar cheese, hatch green chili sauce, TRU-pico de gallo, Green Goddess sauce, and zesty sour cream.

Black beans, grilled onions, bell peppers and pepper jack placed between four crisp tortillas. Topped with pork blade green chili sauce, sour cream, TRU-pico de gallo and two eggs. All of this sits atop a bed of hash browns. Garnished with avocado, lime wedges, and a bacon-wrapped stuffed jalapeño. Finally a celestial version of the “lightweight” tostada served in other establishments.

Shaved ham, fried and seasoned potatoes, scrambled eggs, onions, bell peppers, and cheddar cheese served in a skillet. Topped with homemade country gravy and two sausage links. It's addictive! There'll be repenting down the road for giving in to such worldly pleasure!

Toasted brioche or sourdough topped with cheddar cheese, three pieces of bacon, two over-medium eggs, avocado spread, Green Goddess sauce, dressed arugula, and TRU-pico de gallo.

Loads of PRIME SIRLOIN, fried potatoes, onions, peppers, and mushrooms all caramelized with Chef's Pit Seasoning, topped with pepper jack and cheddar cheese, two eggs and TRU-pico de gallo.

Grilled chicken breast on a bed of sautéed onions, mushrooms, and spinach with Green Goddess sauce, two eggs, two strips of bacon, fresh avocado, TRU-pico de gallo and micro greens.

Golden hash browns topped with scrambled eggs, shaved ham, homemade country gravy, pork blade green chili sauce, and cheddar cheese. This breakfast platter is guaranteed to please!

French-rolled, cheese-filled omelet on golden brioche with sautéed spinach, onions, and mushrooms over hash browns. Garnished with TRU-pico de gallo, Green Goddess sauce, and micro greens. (Egg whites available upon request.)

Our "Oatmeal" is packed with 40 grams of protein and 18 grams of fiber. Our TRUreligion blend combines six varieties of rolled grains, buckwheat groats, milled flax, hemp seed hearts, chia seeds, golden berries, cacao nibs, rainbow quinoa and goji berries! Choose your dairy- whole milk, half and half, or almond milk. Served with a side of fresh fruit and whipped cream. Our oatmeal is steeped to perfection and makes a delicious heart-healthy meal. (Honey or agave on the side.)

A slice of brioche, a scrambled egg and a bacon strip. Served with golden hash browns.

One buttermilk pancake with a scrambled egg and a slice of bacon. Served with golden hash browns.

Two hand-battered chicken strips and a junior waffle.

Two strips of bacon and scrambled egg with hash browns.

French-rolled, cheese-filled omelet topped with pork blade green chili (prepared in a slow-and-low cooking process) then finished with Green Goddess sauce.

Sautéed onions and potatoes seasoned with fabulous sazon seasoning, pepper jack cheese, Cache Valle cheddar, sausage, ham and bacon. Topped with TRU-pico de gallo.

Everything you love in chicken cordon bleu! Fresh grilled chicken, bacon, ham, onions, and peppers. Topped with smoked Gouda cheese.

Protein, protein, protein! Packed with ham, smoked bacon, sausage, caramelized onions, and pepper jack. Truly a house favorite!

Brimming with ham, roasted bell peppers, sweet onions, mushrooms and cheddar cheese. Garnished with a bacon-wrapped, stuffed jalapeño! A TRU American classic.

Filled with sautéed spinach, sweet red onions, sun-dried tomatoes and fire-roasted artichoke hearts. Topped with feta cheese, Kalamata olives and red pepper sauce.

Two surprisingly thick-cut brioche slices that are "baptized" in custard sauce and grilled. The French toast is then stuffed with your choice of filling and topped with our house whipped cream.

Two extra-thick slices of brioche, battered and grilled. Topped with whipped butter and a dusting of powdered sugar.

Succulent Southern-fried chicken and golden malted waffles served with hash browns and butter syrup for dipping.

A TRU breakfast delight! Our golden malted waffle is decadently topped with whipped cream, berry syrup, butter syrup and fresh strawberries galore! Let's take a meal to a memory.

Your choice of either French toast, waffle, or two pancakes served with two eggs, two strips of bacon or sausage links, and golden hash browns. Now that's a breakfast!

Beautiful brioche, battered and grilled, then layered with scrambled eggs, shaved ham, and Cache Valley Swiss cheese. Served with berry syrup and a golden hash browns.

Three blueberry pancakes topped with fresh whipped cream and drizzled with berry syrup.

Three buttermilk pancakes filled with candied pecans then topped with fresh whipped cream, bananas and butter syrup.

Three pancakes loaded with chocolate chips. Topped with fresh whipped cream and drizzled with chocolate syrup.