Morton's Grille

Reviews

• AP

  Austin Paul

  2 days ago
  5.0
  My wife and I came here for our 3 year anniversary and right from when we walked in, to when we left it was an absolute incredible experience. They set up a beautiful table with rose peddles for our special night and we didn't ask for it so it was a very nice surprise. Our server Tina, was so pleasant and just gave us amazing service all around. Our food came out pretty quickly and the portions were great and my steak was cooked to perfection!! They ended our evening with a complimentary dessert with a picture they printed out for us! We will be back every year as a new tradition! Thank you for making our special night one to remember!
• CL

  Cheer Life

  6 days ago
  1.0
  We went to this restaurant for my daughter's best friend's birthday. The service was ok here. The food took over an hour to come out. The Brussel sprouts were so salty I could not eat them the truffle fries are just French fries with a truffle seasoning on them they are not real truffle fries which you would think they would be for the cost. The broccoli was hard with no seasoning. I got the red fish with dirty rice who put tomatoes in dirty rice it was nasty. The chicken sandwich was sweet and terrible flavor. Not to mention the steaks they had to be the smallest steaks I ever say for $50. All and all I would give this place a 0 if I could it's horrible the food is terrible. My bill for 2 people was ,$233 for absolute terrible food. Do yourself a favor pass up this place and go around the corner to Del Frisco much better food for the price. To top it all off we all got sick to our stomachs that night.
• DN

  Debbie Newton

  Oct 6, 2026
  2.0
  We chose this restaurant to celebrate our 51st anniversary because of favorable reviews for the atmosphere. We were put in the middle of the restaurant (it was not crowded) and the choice of music was deplorable for a restaurant of this caliber. It was too loud and sounded like high school kids picked the playlist. My husband ordered the filet mignon and it was disappointing considering he said the filet I prepare for him at home was better. We ordered wedge salad and while it was fairly good, the wedge salad at Republic Grille is much better. I ordered the salmon served over baby bok choy and shiitake mushrooms; it was perfectly cooked and delicious. The jumbo asparagus I ordered was pencil-sized. The desserts were less than stellar; the “famous” coconut cream cake wasn’t even close to Tommy Bahamas pina colada cake. I ordered the key lime pie and it, too, lacked enough lime zest to make it tasty. I think the pastry chef was enamored with whipped cream as the desserts were smothered with it. All in all, the bread and the salmon were outstanding and the rest of the meal was just disappointing. We will not be returning.
• JR

  Jason R

  Oct 5, 2026
  5.0
  Morton's did not disappoint. We were a large group of 14 and the waitstaff we had were on point and the lead server was great about recommendations and very detail on flavors which was nice when you want flavor over spice. All the food ordered came out in a timely manner and all steaks were cooked perfectly, which was nice. We also ordered sides for the table such as brussel sprouts (very flavorful), mac and cheese (rich and tasty), asparagus (cooked to perfectly tender) and the sour cream mashed potatoes (really good). All in all it was quite the dining experience and I would highly recommend to anyone to dine here. Thank you to all the staff that made sure all our parties needs were meet. Personally I will definitely be back in the future.
• SR

  Stephen Roe

  Sep 30, 2026
  5.0
  We had such a great experience at Morton’s Grille! I had no clue it was even a different restaurant from the steakhouse my wife and I were exploring the waterway and stumbled across the grille. Sydney took care of us, and she was absolutely wonderful. She was so friendly, personable, and attentive, and you could tell she genuinely cared about making sure we had a great time. She made us feel comfortable right away and went above and beyond to make our visit special. She also recommended this oscar sauce with crab and i didnt want it spicy she told me i can do no jalepeno It’s not often you come across someone who is that pleasant and genuinely enjoys taking care of her guests. Sydney was a big part of what made our experience so enjoyable, and we will definitely be back to see her again!

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