Portillo's Schertz

Reviews

• CB

  Cathleen Brock

  6 days ago
  5.0
  From Chicago here. I LOVE Portillos so much that I spend about $300 every year to get BEEFS shipped!!! I can't WAIT til this opens. HURRY UP ALREADY!!!!
• CJ

  China Johnson

  May 12, 2026
  5.0
  Been waiting since last year for this to open!!! We From Illinois and a big beef double dipped with peppers, soupy cheese and SOUR CREAM IS A HITTTT!!!! (: If you know you know ! With them fresh fries , chileeeee
• JV

  juan23 vaglienty

  May 7, 2026
  5.0
  I cant wait we are still waiting on Portillo's in NB by Creekside . I'm hoping they open a Culvers as well I love that restaurant they have those in Illinois but we ate at a culvers in Kerrville Texas this past weekend it was awesome hope they open one in NB area. but I work in Selma so ill will definitely go to the Portillo's once it opens up in Schertz
• DE

  Daniel Escobedo

  May 4, 2026
  5.0
  You're going to dominate the area, your going to see you can franchise here, FINALLY!!! I know white castle wont budge, but you should look into checkers also, put the arch and the king to shame, juicer than anything fast around.... thank you for bringing a piece of home, now lets work on real Italian thin crust pizza!!!!
• DF

  Devin Figueroa

  Apr 27, 2026
  5.0
  Born and raised in Illinois, and I recently moved to San Antonio this past June. I honestly never thought I’d be able to eat Portillo’s again unless I was back visiting Chicago, so seeing one open here in San Antonio feels unreal. I haven’t even tried the food at this location yet, but with Portillo’s, I already know what’s coming. It is one of those places that is hard to explain until you experience it for yourself. San Antonio, please understand: you are about to get something special. The hot dogs are always fresh, flavorful, and ridiculously addictive. The Italian beefs are packed with flavor, juicy, and exactly what comfort food is supposed to be. The fries, onion rings, and burgers are all great too, but the real secret is the cheese sauce. Dip everything in it. Hot dogs, big beefs, fries, onion rings, whatever you order. That cheese sauce is dangerously good. I cannot wait to see how this San Antonio location turns out, especially the interior and the staff. The Illinois locations always had such a fun, friendly, energetic atmosphere, and I’m hoping this one brings that same magic to Texas. Portillo’s is not just another restaurant opening. For people from Illinois, it feels like a piece of home. For San Antonio locals, I promise this is about to become one of your new favorite spots. I’m beyond excited for opening day.

Frequently Asked Questions About Portillo's Schertz