Nishiki Ramen is a family-owned business with 3 locations in San Diego, California, and one location in Plano, Texas. Our owner, Mike, was born in Tokyo, Japan, and brings authentic Japanese flavors to our community. We pride ourselves on making everything from scratch. Our noodles are made fresh daily in-house, and customers can watch the process in our on-site noodle factory. Our broth is crafted in a 200-liter pressure vessel to extract rich umami flavors from pork and chicken. Our chashu meats are cooked to perfection using a state-of-the-art steam convection oven. We are committed to enhancing ramen quality while preserving its traditional Japanese style.
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.