The Original Railroad Seafood Station

Calamari fried to perfection and served with marinara

Stuffed with a blend of seafood and broiled to a melted goodness

Homemade, lightly battered and piled high. Served with our house seafood sauce

A South Texas favorite. Seasoned, seared shrimp, bell peppers and cheese

Marinara for dipping

Fresh sliced avocado on a bed of greens and tomato with our house dressing. Served with baguette slices

Crispy or grilled chicken breast over mixed greens with choice of dressing

Grilled salmon with a red chile glaze. Served on a tossed spring mix salad

Creamy avocado salad

Fresh tuna mixed with tomatoes, peppers, cilantro and lime makes this a great way to start your meal

Mixed greens and fresh vegetables with your choice of dressing

It's very own food group in Texas. A half pound of country fried goodness with cream gravy. Served with a baked potato, sweet potato fries or hobo fries

Grilled to perfection with a house salad and your choice of a baked potato, sweet potato or hobo fries

Tender shrimp over a bed of pasta tossed with creamy alfredo sauce

Blackened chicken over fettuccine tossed in fresh alfredo

Grilled or fried shrimp served with two sides

Always a house favorite in Pontchartrain sauce with shrimp and mushrooms

Grilled shrimp inside two flour tortillas with Monterey jack cheese, cumin and cilantro topped with our enchilada sauce

Grilled salmon with a miso glaze

Garlic marinated shrimp grilled with fresh vegetables

Time to wake up your taste buds. Grilled chicken and sundried tomato in a wine sauce

Topped with cabbage, tomato, avocado and chipotle mayo. Served with hobo fries

Served with bread and choice of side

Topped with bacon, sautéed mushroom and onion. Served with hobo fries

Avocado, onion rings, spicy mayo served with hobo fries

Grilled or fried shrimp served with choice of two side

Blackened chicken breast over fettuccine

Two with grilled shrimp, pico and queso fresco. Drizzled with lemon aioli

Spice boiled half pound

16 oz