Your classic steakhouse experience awaits! Since 1995, Pappas Bros. Steakhouse has been the choice destination for Houstonians and visitors from around the world, earning a spot in The MICHELIN Guide as a Recommended Restaurant. We dry-age select cuts in-house, source the freshest ingredients, and prepare everything from scratch. We feature over 6,000 distinct selections of wine sourced from all over the world. Our wine list has earned Wine Spectator’s Grand Award consecutively since 2010. Our Master Sommelier, Steven McDonald, was named The MICHELIN Guide Texas Sommelier of the Year in its inaugural year in the state. Whether you’re a wine enthusiast or a novice, our team of certified sommeliers will help guide you to the perfect bottle...
Customers generally enjoyed the food, noting it was fresh and tasty, although there were some complaints about specific items being cold or not prepared correctly.
Customer Service
Service quality was inconsistent; while some staff were praised for being friendly and helpful, others were reported as rude or indifferent.
Cleanliness
The restaurant was frequently described as clean, with positive remarks about the overall hygiene and condition of the facility.
Coupon Issues
Several customers expressed frustration over the refusal to accept coupons and issues with online orders, leading to dissatisfaction.
Operational Hours
There were complaints about unclear operational hours and being turned away before closing time.