Certified by Pappadeaux Seafood Kitchen • Jul 26, 2026
Monday11:00 AM - 9:00 PM
Tuesday11:00 AM - 9:00 PM
Wednesday11:00 AM - 9:00 PM
Thursday11:00 AM - 9:00 PM
Friday11:00 AM - 10:00 PM
Saturday11:00 AM - 10:00 PM
Sunday11:00 AM - 9:00 PM
11/26/202611:00 AM - 9:00 PM
12/25/202611:00 AM - 10:00 PM
Menu
5 menus · 222 items
Explore offerings from Pappadeaux Seafood Kitchen on 10499 Interstate 10 Frontage Road in Houston, with popular kids' fried entrées, kids' grilled entrées, kids' entrées, and kids' dessert available at this location.
Kids'
10 items
Kids' Fried Entrées
Served with French fries or green beans.
Fried Shrimp
$8.95
Fried Catfish
$8.95
Fried Chicken Tenderloins
$8.95
Fried Shrimp & Chicken Tenderloins
$9.95
Kids' Grilled Entrées
Served with white rice or green beans.
Grilled Shrimp
$8.95
Grilled Catfish
$8.95
Grilled Chicken Tenderloins
$8.95
Kids' Entrées
Parmesan Buttered Noodles
$6.95
Kids' Dessert
Ice Cream
$2.95
Fresh Fruit
$3.95
Dessert Menu
3 items
Dessert
Vanilla Cheesecake
$13.95
Fresh strawberries
Key Lime Pie
$12.95
Graham cracker pecan crust
Turtle Fudge Brownie
$14.95
With pecans & vanilla ice cream
Dine-In Menu
92 items
Appetizers
Jumbo Shrimp Cocktail
$16.95
Cocktail sauce
Fried Calamari & Octopus
$16.95 - $25.95
Spicy pomodoro sauce, lemon aioli
Crab & Spinach Dip
$22.95
Parmesan crostini
Fried Mozzarella
$14.95
Spicy Pomodoro sauce, Parmesan, lemon
Fruits de Mer*
$32.95
Cold boiled shrimp, oysters on the half shell, crab fingers. Served with cocktail sauce, ponzu and white balsamic mignonette
Chef Selection Oysters*
$9.95 - $29.95
Oven-Baked Crab Cake
$33.95
Jumbo lump crab, lemon caper butter
Roasted Oysters
$17.95
Lemon garlic butter, Parmesan.
Hot Honey Glazed Gator Bites
$18.95
Tabasco mash, pickles, peanuts
Shrimp & Crawfish Fondeaux
$23.95
Garlic bread
Grilled Octopus
$22.95
Creole potato salad, chimichurri
Soups & Salads
"Louisiana" Shrimp Gumbo
$9.95 - $13.95
"Louisiana" Crab Gumbo
$11.95 - $15.95
"Louisiana" Seafood Gumbo
$11.95 - $16.95
Shrimp & crab
"Louisiana" Andouille Sausage & Seafood Gumbo
$12.95 - $17.95
Shrimp, crab & andouille
Pappadeaux House Salad
$8.95
Croutons, baby tomatoes, red onion, honey bacon, aged cheddar & choice of dressing
Seafood Cobb Salad
$25.95 - $29.95
Honey bacon, red onion, bleu cheese, egg, avocado, tomatoes, house vinaigrette & creamy vinaigrette
Serves 5 - fried crawfish & crawfish etouffee served with dirty rice
Pasta Mardi Gras
$99.95
Serves 5 - linguine tossed with crawfish, andouille sausage & crimini mushrooms in a tomato cream sauce topped with grilled shrimp, served with garlic bread
Fried Seafood by the Pound To-Go
Served with French fries. Serves 2-3.
Chicken Tenderloins
lb.
Fried Crawfish
lb.
Fried Catfish
lb.
Fried Shrimp
lb.
Restaurant Weeks Menu
12 items
First Course
Choose One
Pappadeaux House Salad
Mixed greens with croutons, baby tomatoes, red onion, honey bacon and aged cheddar
Classic Caesar
Chopped romaine hearts, croutons, and Parmesan cheese, Caesar dressing
"Louisiana" Shrimp Gumbo
A spicy soup with shrimp, celery, onion, bell pepper, okra, tomato, spices, rice
My rice was a little too salty, but our waitress, Katherine, was absolutely the best! She served us with a smile, laughter, and such a positive attitude throughout our meal. Thank you, Katherine, for making our day even better. We truly appreciated your excellent service!
BW
Brittany Williams
6 days ago
2.0
I had a horrible experience at this location. My mom happened to visit and I wanted her to have the Pappadeaux experience and we were very disappointed. I made a reservation a day before and still had to wait over 40 mins in the Texas heat. The hostess was condescending. When we finally got to our table we were given bread which had hair in it and had to send it back. The waiting staff were yelling across the restaurant and dragging chairs to seat customers — they seemed frustrated. The food was tasty and came out promptly but I will never come to this location again.
ED
El Dub
Jul 19, 2026
5.0
Ate here for the first time yesterday and it was genuinely one of the best meals I’ve had in a long time. Our server Cedric was kind, hilarious, and attentive to each one of us and truly made the experience even better. I’m still thinking about the salmon.
EE
EVOL
Jul 16, 2026
5.0
Takeout experience: The food is always consistent and delicious, and we have a great experience every time when we visited. The quality and flavor never disappoint. Five stars!
My only suggestion would be to add sweet potato fries or onion rings to the menu as an alternative to regular fries. I think those options would be a great addition and give customers a little more variety. Thank you!
CB
Cherlonda Butler
Jun 30, 2026
3.0
I knew I had a winner when it came to one of my favorite restaurants. Typically they will always hit the spot on the food I ordered, but today the missed the whole mark. Crab fingers are one of most favorite food. When I picked up my order I was not happy at all. The crab fingers was partially breaded, they put it on an enormous size box, and the quality was not there at all. Now I have eaten crab fingers from Floyd’s really good evenly coated and Orleans is top tier and they give a sizable portion of fingers with your choice of side with slaw I think. Either way Pappadeaux definitely come in last place and I would never order this particular item from them again in life. That’s my overall only on the crab fingers. PS don’t let no restaurant that serves these tell you their better sauteed you are the one paying for them you eat them the way you like. 👍
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