Hugo's

Mexican chocolate bar, hazelnut, pastry cream, milk chocolate, mandarin

pumpkin cheesecake, candied pumpkin seeds, orange-pumpkin sauce, orange blossom cream

caramel-filled crepes, dulce de leche ice cream, candied pecans, mango

Chef Ruben’s vegan chocolate cake, Silk vegan chocolate frosting, macerated cherries

passion fruit, candied pistachios, strawberries, chantilly cream

churros stuffed with dulce de leche, Mexican hot chocolate, housemade chocolate ice cream

criollo chocolate and flourless bizcocho de chocolate, dulce de leche cream, wild prickly pear sauce

Liquor 43, Ilegal mezcal, café de olla

Socorro reposado tequila, Mr. Black coffee liqueur, espresso

Baileys, Frangelico, Tuaca

Grey Goose Vodka, Mexican brandy, Veracruz’s Kahlua, espresso, milk, Mexican vanilla, crushed cocoa bean rim

Grand Marnier, Wild Turkey 81, chipotle-infused dulce de leche, salt, Mexican chocolate bitters, steamed milk

café con leche, tequila, El Presidente brandy

housemade hot chocolate

clay pot-roasted cinnamon-infused coffee

shrimp, octopus, tomato, cucumber, avocado, red onion, serrano, lime

yellow fin tuna, kiwi, mango, avocado, blood orange, mint, serrano, tostones

sliced yellowtail, mint, cucumber, lime, roasted habanero, yellow peppers

red snapper, avocado, cucumber, jalapeño, olive, cilantro, lime, totopos

braised oxtail empanadas, cilantro aioli 

(GF) braised tender suckling pig, pico de gallo, habanero salsa, tortillas

(GF) grilled octopus, onion, peppers, chipotle-tomatillo salsa, tortillas

(GF) lobster tail, refritos, pico de gallo, avocado, salsa macha

(GF) sautéed grasshoppers, guacamole, tortillas, chipotle-tomatillo salsa

plantain turnovers stuffed with refritos-queso fresco, crema 

fried chicken tacos, avocado-tomatillo salsa, crema, queso fresco, guacamole, refritos

(GF) (VG) pan-fried potato tacos, Napa cabbage, pickled onions, pickled jalapeños, avocado-tomatillo salsa

(GF) chicken tortilla soup, avocado, crema

(GF) (VG) oven-roasted cauliflower, pipián verde

(GF) (VG) charred Brussels sprouts, soy, lime, Valentina, pumpkin seeds, amaranth

(GF) scalloped potatoes, cotija, salsa macha, pipián verde

(VG) wild mushrooms, mole amarillo

14 oz Black Angus Ribeye, mashed potatoes, roasted carrots, salsa perejil, herb butter

short ribs braised in mole pasilla, black rice, roasted mushrooms

crispy duck, mole cornbread, sweet potato purée, mole Poblano

tender slow-cooked pork, salsa Mexicana, pico de gallo, cilantro, onion, tortilas

Black Angus skirt steak, poblano peppers, onion, refritos, arroz, salsa Mexicana

(GF) grass- fed Central Texas lamb slow-roasted in agave skin, refritos, onion, cilantro, jalapeño, tortillas

grilled rack of lamb, chopped potato & herbs, salsa de perejil

(GF) grass- fed Central Texas roasted goat, nopales salad, refritos, guacamole, salsa habanero, tortillas

ask your server for the day’s selection

red fish on the half shell, housemade adobo, frijoles de la olla, radish, lime, salsa de tomatillo tatemada, corn tortillas

pan-seared scallops, sweet corn bread, poblano sauce, sautéed spinach

catch of the day, mole amarillo, zuchinni, cherry tomatoes, onions, broccolini

(GF) sautéed scallop, shrimp, lobster, clams, octopus, arroz blanco, avocado-jalapeño salsa

garlic roasted shrimp, chipotle pepper, creamy rice, salsa macha

1 oz. pour of your choice: Ocho Blanco Tequila, Gran Centenario Anejo, Wahaka Espadin Mezcal, Gracias a Dios Reposado Mezcal

yellow fin tuna, kiwi, mango, cucumber, serrano, onion, avocado mousse, chipotle aioli

red snapper, avocado, cucumber, olive, jalapeño, cilantro, lime

(2) masa cakes topped with chicken, mole Poblano, queso fresco, sesame seeds

(GF) grass-fed Central Texas grilled lamb ribs, mole coloradito

fried chicken tacos, refritos, salsa verde, crema, queso fresco

pan fried potato tacos, napa cabbage, pickle onion, pickle jalapeño, avocado-tomatillo salsa

sopecitos de pollo en mole, empanada de colita de res, taquitos de pollo,empanada de platano, quesadillas de huitlacoche

(GF) (VG) poblano peppers, onions, potatoes, tomatillo-chipotle salsa

(GF) crispy fish, Napa cabbage, chipotle aioli, pico de gallo, refritos

(GF) grass-fed Central Texas braised lamb taco, queso Oaxaca, birria broth, salsa macha

slow-cooked pork, salsa Mexicana, pico de gallo

(GF) Black Angus skirt steak, poblano peppers, onions, refritos, avocado, salsa mexicana

(GF) pork tamal, salsa puya

(GF) (VG) black bean tamal, pipian verde

braised oxtail empanadas, cilantro aioli 

yellow fin tuna, kiwi, mango, avocado, pomegranate, serrano, mint, tostones

plantain turnovers stuffed with refritos-queso fresco, crema

red snapper, avocado, cucumber, jalapeño, olive, cilantro, lime, totopos

(GF) grilled octopus, onion, peppers, chipotle-tomatillo salsa, tortillas

(GF) pan-sauteed grasshoppers, guacamole, tortillas, chipotle-tomatillo salsa

(GF) braised tender suckling pig, pico de gallo, habanero salsa, tortillas

rolled fried chicken tacos, avocado-tomatillo salsa, crema, queso fresco, guacamole, refritos

(GF) (V) baby romaine, boiled egg, Caesar dressing, jalapeño, bleu cheese

(GF) chicken tortilla soup, avocado, crema

red oak, roasted beets, candied pumpkin seeds, goat cheese, pomegranate dressing

(GF) scalloped potatoes, cotija, salsa macha, pipián verde

(GF) (VG) oven-roasted cauliflower, pipián verde

(GF) (VG) charred Brussels sprouts, soy, lime, Valentina, pumpkin seeds, amaranth

(VG) wild mushrooms in mole pasilla

grass-fed Black Angus skirt steak, poblano peppers, onion, refritos, arroz, salsa Mexicana

striped bass, mole amarillo, baby zucchini, cherry tomatoes, onion, broccolini

ask your server for the day’s selection

(GF) poblano stuffed with chicken, chihuahua cheese, pipian verde, arroz, refritos

(GF) oversized blue corn tortilla stuffed with grilled steak and housemade Oaxacan quesillo, small watercress salad, salsa de ajo

(GF) large oval masa cake, stewed beef, rajas, refritos, tomatillo salsa, crema, queso fresco

grass-fed Central Texas braised lamb, queso Oaxaca, birria broth, salsa macha, refritos, arroz

(GF) crispy fish tacos, Napa cabbage, pico de gallo, chipotle-mayonnaise, refritos

garlic shrimp tostadas, refritos, Napa cabbage, pico de gallo, crema, queso fresco

pork carnitas tacos, pico de gallo, refritos

hearty oxtail soup, vegetables, cilantro, onion, tortillas

blanco tequila, Naranja Liqueur, lime, agave nectar

Gran Centenario Añejo Tequila, Grand Marnier Cuvee du Centenaire, tangerine, lime, ginger, agave nectar, sea salt rim

Hornitos reposado tequila, Grand Marnier, lime, simple syrup

blanco tequila, Triple Sec, simple syrup, lime

blanco tequila, peach schnapps, lime, pineapple, simple syrup

mezcal, Naranja Liqueur, lime, simple syrup

blanco tequila, reposado mezcal, Triple Sec, lime, jalapeño, tamarind syrup

Blanco Tequila, lime, hibiscus ginger beer, hibiscus syrup

Tequila, mint, cucumber, lime, jalapeño, tajin

Ilegal Mezcal, dragon fruit, lime, tajin

Patron Silver Tequila, Naranja Liqueur, blood orange, lime

mezcal, lime, Cointreau, cucumber, watermelon, Tajin

Red or Rose wine

Titanium blanco, prickly pear, lime, topo chico, salt

mezcal, mango, pineapple soda, lime, tajin

Aguasol blanco, pomegranate liqueur, Topo Chico, lime

rum, muddled Texas blackberries, lime, mint, simple syrup, soda

Maker’s Mark, Mezcal, Giffard Ginger, lime, ginger beer

H Town Maker’s Mark, Aperol, lime juice, Cardamaro, clarified with Hugo’s Cocoa

Patron reposado Htown barrel select, Licor de Elote, roasted corn infused agave, mole-chocolate bitters

Dos XX Lager, house made sangrita, lime

Flor de Caña rum, passion fruit liqueur, salt, pineapple, simple syrup, lime By Chino

chicken tortilla soup, avocado, crema

(GF) (V) baby romaine, boiled egg, caesar dressing, jalapeño, bleu cheese

red oak, roasted beets, candied pumpkin seeds, goat cheese, pomegranate dressing

braised oxtail empanada, cilantro aioli

yellow fin tuna, kiwi, mango, avocado, pomegranate, serrano, mint, tostones

roasted plantain turnovers stuffed with refritos -queso fresco, crema

red snapper, avocado, cucumber, jalapeño, olive, cilantro, lime

(GF) grilled octopus, onion, peppers, chipotle-tomatillo salsa, tortillas

(GF) braised tender suckling pig, pico de gallo, habanero salsa, tortillas

fried chicken tacos, guacamole, avocado-tomatillo salsa, crema, queso fresco, refritos

pan-sautéed grasshoppers, guacamole, tortillas, chipotle-tomatillo salsa

(GF) scalloped potatoes, cotija, salsa macha, pipián verde

(GF) (VG) oven-roasted cauliflower, pipián verde

(GF) (VG) charred Brussels sprouts, soy, lime, Valentina, pumpkin seeds, amaranth

(VG) wild mushrooms, mole pasilla

grass-fed Black Angus skirt steak, poblano peppers, onion, refritos, arroz, salsa Mexicana

(GF) large oval–shaped corn masa cake, stewed beef, refritos, Napa cabbage, pico de gallo, crema, queso fresco, sunny side up eggs

poblano pepper coated in egg, stuffed with chorizo - potatoes, arroz blanco, refritos, salsa de tomate, queso cotija

(GF) crisp corn tortillas, grilled steak, refritos, salsa ranchera, queso cotija, onion, sunny side up eggs

poached eggs, sweet cornbread, roasted potatoes, asparagus, squash, creamy poblano sauce

(GF) totopos bathed in tomatillo salsa, chicken, crema, queso fresco, onion, sunny side up eggs

(GF) crispy fish tacos, Napa cabbage, pico de gallo, chipotle-mayonnaise, refritos

(GF) garlic sautéed shrimp tostadas, refritos, Napa cabbage, pico de gallo, crema, queso fresco

ask your server for the day's selection

(GF) grass-fed Central Texas braised lamb tacos, queso Oaxaca, birria broth, salsa macha, refritos, arroz

tender slow-cooked pork, salsa Mexicana, pico de gallo, cilantro, onions, tortillas

(GF) grass-fed Central Texas lamb slow-roasted in agave skin, refritos, onion, jalapeños, cilantro, tortillas

hearty oxtail soup, vegetables, cilantro, onions, tortillas

plantain turnovers stuffed with refritos, queso fresco, crema

(GF) huitlacoche,quesillo, salsa de ajo

(V)| [3] pan fried potato tacos, Napa cabbage, pickled onion, pickled jalapeño, avocado-tomatillo salsa

(V) | hearts of palm, mushrooms, avocado, red onion, cucumber, lime, cilantro, serrano

(GF) scalloped potatoes, queso parmesan, salsa macha, pipian verde

(GF) (VG) oven-roasted cauliflower, pipian verde

(GF) (VG) charred Brussels sprouts, soy, lime, Valentina, pumpkin seeds, amaranth

(VG) wild mushrooms in mole pasilla

(GF) “deconstructed” enchiladas San Luis Potosi-style, salsa de ajo, roasted potatoes, carrots, zucchini, crema, queso fresco

(GF) two enchiladas stuffed with corn, poblano, roasted potatoes, calabacitas, topped with tomatillo salsa, crema fresca, arroz blanco

(GF) (VG) poblano peppers, caramelized onions, diced potatoes, guacamole, arroz blanco

(GF) (VG) one poblano pepper, corn, zucchini, peas, arroz blanco, pipián verde

(GF) (VG) large masa cake shaped like a shoe, wild mushrooms, rajas, refritos, pipian verde, crema, queso fresco

(GF) Mexican rice, butternut squash puree, charred Brussels sprouts, vegetable quesadillas, broccolini

(VG) Chef Ruben’s vegan chocolate cake, Silk vegan chocolate frosting, macerated cherries

two tender slow-cooked pork tacos

red sauce chicken enchilada, white rice, refritos, crema, Chihuahua cheese

two cheese quesadillas, white rice, refritos

two crispy chicken taquitos, refritos, crema, queso fresco