Caracol

chocolate shell, coconut buttercream, coconut ganache, coconut streusel, whipped coconut, passion fruit sauce

mango mousse, corn chocolate cookie, passion fruit gel, milk chocolate cream

churros stuffed with dulce de leche, house-made hot chocolate

Mexican-style French toast, brandy-infused cherries, rompope liquor, cinnamon caramel ice cream

Chef Ruben’s vegan chocolate cake, Silk vegan chocolate frosting, macerated cherries

house-made fresh sorbet duo

clay pot roasted cinnamon coffee sweetened with piloncillo sugar

housemade hot chocolate from fresh ground Mexican cocoa

lime-cured raw red snapper, chile canario, cherry tomato, cucumber, pearl onion, cilantro, radish

raw tuna tostadas, serrano, leeks, chipotle mayonnaise, guava gel

sliced hamachi, salsa bruja, citrus, cantaloupe

Seafood Tower ~ raw oysters, mussels, Jumbo shrimp, ceviche canario, campechana, lobster tails, crab fingers, clams, costeño aioli, canario mignonette, cocktail sauce

shrimp, octopus, tomato, cucumber, avocado, red onion, serrano, lime

raw Gulf oysters on the half shell, salsa bruja, cocktail sauce, horseradish, lime

crispy rolled pork tacos, avocado-tomatillo salsa, crema fresca, queso fresco

fried squid, serrano, crispy garlic, chipotle-tomatillo salsa

Cabo-style lobster tail, flour tortilla, beans, serrano, endive, crema, chipotle mayonnaise

short rib empanadas, mole colorodito

seared tuna tacos, guacamole, refried beans, greens, pickled onion

Chihuahua cheese, mushrooms, peppers, caramelized onions, corn tortillas

smoked octopus, chorizo, potato, onion, peppers, chipotle-tomatillo sauce, small tortillas

wood-roasted Gulf oysters, cheese, chipotle butter, toasted breadcrumbs

fire-roasted lobster, flour tortilla, playa la ropa beans, arroz Mexicano

clams, mussels, lobster, sautéed scallop, octopus, shrimp, Swiss chard, chile de árbol, tomatillo salsa

butterflied boneless branzino, a la talla sauce, pineapple salad

pan-seared sea scallops, roasted cauliflower, creamy corn bomba rice, macadamia-costeño sauce

grilled striped bass wrapped in banana leaf, wild mushrooms, mole amarillo

fish, shrimp, mussels, clams, potato, carrot, fennel, red jalapeño, epazote

wood-grilled chile-rubbed shrimp, creamy bomba rice

ask your server for today's selection

rack of Australian lamb, cauliflower purée, braised leeks, mole coloradito

8 oz grilled prime filet mignon, scalloped potatoes, compound herb butter

14 oz grilled prime ribeye, smashed crispy potatoes, mole negro

braised short ribs, mashed potatoes, vegetable molote, mole mascota

fire-roasted stuffed eggplant, Mexican squash, potatoes, poblano, macadamia-costeño sauce

smashed crispy potatoes, rajas, garlic sauce, cotija cheese

Gulf Coast crab rice

charred Brussels sprouts, honey soy

roasted cauliflower steak, macadamia -costeño sauce

1/2oz tasting of each Patrón,Ilegal Reposado, Angel's Envy

tequila, triple sec, lime juice, simple syrup

Titanium Tequila, Hendricks Gin, lime, Fever Tree tonic, hibiscus-cucumber ice cube

blanco tequila, blue curaçao, lime juice, simple syrup

Mezcal, buttershots liqueur, milk, espresso café de olla, splash syrup

mezcal, grapefruit juice, lime juice, simple syrup

two pan-fried potato tacos, Napa cabbage, pickled jalapeños, avocado-tomatillo salsa

grilled Black Angus skirt steak, poblano peppers, onion, roasted tomato, salsa mexicana

crispy fried fish, Napa cabbage, chipotle mayonnaise, crema, queso fresco

garlic-sauteed shrimp tostada, refritos, pico de gallo, queso fresco

two small raw tuna tostadas, chipotle mayonnaise, serrano, leeks, guava gel

crispy rolled pork tacos, crema fresca, avocado-tomatillo sauce

appetizer sampler platter with Taquitos Tronadores de Carnitas, Mini-Hamburguesas, Empanadas de Camarón and Chicharrón de Calamar

Ceviche Tradicional lime-cured red snapper, cherry tomato, radish, cilantro Aguachile de Camarón lime cured shrimp, avocado, tomatillo, cucumber, serrano, lime Ceviche Canario lime-cured red snapper, chile canario, cucumber, cherry tomato, pearl onion, cilantro, radish

crab finger, mole amarillo-canario sauce

housemade Oaxacan string cheese, squash, mushroom, sweet potato

brisket sliders, Chihuahua cheese, avocado, greens, costena aioli, beans

Mexican sauce, guacamole, chips

mussels, pipián verde, chorizo negro, toasted bread

wood-roasted Gulf oysters, chipotle butter, cheese, toasted breadcrumbs

ask for today’s selections

rosé wine, Gray Goose strawberry, Aperol, peach schnapps, guava, lemon juice, syrup

sparkling wine cocktail with pomegrante, guava, ginger liqueur, lime

Downtown

Vienna Lager México

American Lager México

American Lager México

Vienna Lager México

raw Gulf oysters on the half shell, salsa bruja, lime

wood-roasted Gulf oysters, chipotle butter, cheese, breadcrumbs

shrimp, octopus, tomato, cucumber, avocado, red onion, serrano, lime

lime-cured raw red snapper, chile canario, cherry tomato, cucumber, pearl onion, cilantro, radish

short rib empanadas, mole coloradito

raw tuna tostadas, chipotle mayonnaise, serrano, leeks, mango-maracuya gel

fried squid, serrano, crispy garlic, chipotle-tomatillo salsa

seared tuna tacos, guacamole, refried beans, greens, pickled onion

mushrooms, peppers, caramelized onions, hand-made corn tortillas

crispy rolled pork tacos, avocado-tomatillo salsa, crema fresca, queso fresco

crispy fried fish, Napa cabbage, chipotle mayonnaise, crema fresca, queso fresco

prime rib sandwich, caramelized onions, Manchego, chipotle mayonnaise, Worcestershire, chimichurri, thyme, rosemary, soy, fries

garlic-sauteed shrimp, refritos, lettuce, tomato, crema fresca, queso fresco

fried cod sandwich, pickled vegetables, avocado, chipotle mayonnaise, fries

large tortilla stuffed with grilled beef, house-made quesillo, Oaxaca chile, pasilla-ancho salsa, arroz blanco

grilled Black Angus skirt steak, poblano peppers, onion, roasted tomato, refritos, arroz a la Mexicana, tortillas

cod, clams, parsley, poblano fennel, coconut milk, macadamia

kale, Brussels sprouts, avocado, feta, almonds, dried cherries, lemon vinaigrette

smoked octopus, Mexican sausage, potatoes, onions, peppers, chipotle-tomatillo salsa, corn tortillas

6oz yellow-fin tuna, crusted sesame seeds, mole amarillo, wild mushrooms, scalloped potatoes

ask your server for the day’s selection

raw Gulf oysters on the half shell, salsa bruja, lime

wood-roasted Gulf oysters, chipotle butter

shrimp, octopus, tomato, cucumber, avocado, red onion, serrano, lime

raw tuna, serrano, leeks,chipotle mayonnaise, guava gel 

lime-cured red snapper, chile canario, cherry tomato, cucumber, pearl onion, cilantro, radish

mussels, pipian verde, chorizo, toasted garlic bread 

short rib empanadas, mole coloradito

fried squid, serrano, crispy garlic, chipotle-tomatillo salsa

seared tuna tacos, guacamole, refried beans, pickled onion, greens

Chihuahua cheese, mushrooms, peppers, caramelized onions, flour tortillas

crispy rolled pork tacos, avocado-tomatillo salsa, crema fresca, queso fresco

guacamole, chips

swordfish sandwich, chile morita aioli, pickled cabbage, lemon aioli, fries

two crisp corn tortillas topped with refried beans, grilled steak, fried eggs, salsa costena, salsa paloma, cotija cheese

fish cooked in adobo salsa, capers, raisins, queso Oaxaca, chipotle tomatillo salsa add egg +2

tempura fried fish, Napa cabbage, chipotle mayonnaise, crema, queso fresco, pico de gallo

slow-cooked achiote-rubbed pork tamal, tomato-habanero sauce, sunny-side-up eggs, chicharrón, citrus salad

wood-grilled butterflied boneless fish, a la talla sauce

grilled skirt steak, enmolada, eggs your style, Mexican sauce, avocado

kale, Brussels sprouts, avocado, feta, almonds, dried cherries, lemon vinaigrette

totopos, tomatillo salsa, chicken, eggs sunny-side-up

squash blossom soup

goat cheese stuffed squash blossoms

oversized blue corn tortilla, squash blossoms, quesillo, Mexican squash, mole amarillo, rice

pan-fried potato tacos, Napa cabbage, pickled onions, pickled jalapeños, avocado-tomatillo salsa

fire-roasted eggplant, Mexican squash, potatoes, poblano, macadamia-costeño amarillo pepper sauce

carrots, cucumber, cherry tomato, cilantro, serrano, chile canario

mushroom, peppers, caramelized onions, warm tortillas for rolling, green tomatillo

heirloom tomatoes, frisée lettuce, goat cheese, endive, caramelized pumpkin seeds, piloncillo dressing

roasted zucchini, corn, poblano, tomatillo sauce, white rice, refried beans, queso fresco, sour cream 

rice cooked in black bean broth, huitlacoche, baby carrots, Mexican squash, asparagus, cherry tomato, corn, red fresno peppers

deconstructed enchiladas, garden veggies, guajillo sauce, crema fresca, queso fresco

large blue corn tortilla stuffed with Mexican squash, corn, epazote, Oaxacan cheese, refritos, pasilla-ancho sauce, white rice

smashed crispy potatoes, rajas, salsa de ajo

charred Brussels sprouts, chimichurri dressing

rice and refried beans

roasted cauliflower, costeña pumpkin seed sauce

charred sweet potato, condensed milk, cotija cheese

Chef Ruben’s vegan chocolate cake, silk vegan chocolate frosting, macerated cherries