CP
Chelsea Padon
Aug 24, 2026
First, I want to say I solely sit at the bar when coming to this establishment. My three visits, I’ve ordered the king crab and delicious white wine, Sancerre or Chablis. Our service at the bar is always impeccable. I have had King crab at many establishments between Houston and Galveston and this is by far the best. I’m not sure why, but it just is.. treat yourself.
BS
Ben Sanders
Aug 21, 2026
We are Landry Club members first and foremost with reservations at 5:30 to celebrate a well deserved promotion. It is nice atmosphere nothing special. we has the Chef recomended grilled swordfish, it was a little dry and berblanc sauce was on the bottom not on the swordfish to keep it from beeing dry and was absorbed by the cuscuse. We also had the grilled fish platter of tilapia, a single stuffed shrimp, 4 over cooked grilled shrimp, and very bread heavy from frozen crab shell with some out of box carot and rice pilof, no flavor, and some sad little green beans. A cesar salad, and bowl of lobster bisque that the lobster had been cooking all day and was rubbery hard chunks. There was a seafood cheese artichoke dip, tasted and smelled of a strong fish sent and taste, indicative when fish is about to go bad. At $156.18 all in all it is not worth the price an unmemorable, at least at Rainforest Cafe you get just as good of food and a show for the same price. Save your money there are much better and less expensive places to eat on the island.
Typical no frills no thrills atmosphere as in any Landry Group restaurant, same beat up furniture and utensils, ridiculous cold inside and bad lighting.
Fertita simply refuses to evolve on this aspect.
But , hey, definitely not a deal breaker….I guess .
That’s because the
service was attentive and relaxed , not pushy or over hovering.
And the food is absolutely wonderful. My wife is crazy about the way they serve the fried calamari at Landry’s Seafood. We had friends visiting from Europe in our party and they were equally impressed by the amazing food they serve there.
Everything was fresh, properly portioned and the right temperature.
Will definitely return.
We had eaten here before same as yesterday because we walked right next door from the Hilton. Last time we sat outside and watched the ocean and had good food. Yesterday was a very disappointing experience. Birthday weekend and we wanted dinner by the ocean. We walked inside asked to be seated on patio and were told no can do we have no waiter for that area, on a Sunday seriously. So we thought next best thing. High top by the bar. Again we have no one to work that area and the bartender is by itself. So we ended up eating in the main dining room. We tried to order the Tomahawk, nope not available. The waiter was ok, she was trying her best. We ended up ordering 2 fish dishes. One was good the other so so. but....we will not be back. Mr Fertitta you might want to pay attention to quality and not quantity
AS
A SecretShopper
Aug 16, 2026
I recently dined at Landry's Seafood on the Seawall in Galveston, Texas, and I had a fantastic experience. The food was exceptional, truly highlighting the freshness and quality one hopes for in a seafood restaurant.
I ordered the Fisherman’s Platter, which was impressively large and easily enough to share between two people, with plenty left over. It included a generous variety of seafood that showcased their culinary expertise. The flavors were delightful, and the portion sizes provided great value for the price.
The service was equally outstanding. The staff was attentive and friendly, ensuring that our needs were met without being intrusive. This kind of service truly enhances the dining experience.
The drinks were fantastic as well, complementing the meal perfectly. They offered a good selection, and each drink was well-made and refreshing.
Overall, Landry's Seafood on the Seawall is a great place to enjoy quality seafood at reasonable prices. I highly recommend it for anyone visiting the area or locals looking for a satisfying meal.