Fast Food RestaurantBurger JointChicken RestaurantBreakfast RestaurantTake Out RestaurantAmerican Restaurant
Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
They never have the ice cream machine working … I’ve come several times, day and night, for a strawberry milkshake and their machine is never on or working.
JP
Joshua Prado
Jul 17, 2026
3.0
Always missing something on burger, or only given 2 strips on a 3 strips combo. Wrong drink sometimes. Got charged .65 for 3 jalapenos
OM
Oscar Mares
Jul 15, 2026
1.0
Not what it used to be... they changed some things on the menu... the meat is different, the cheese is horrible, the fries were the best... now they serve tiny pieces and worst of all fries aren't fresh and hot... they are served cold and taste like cardboard... I won't be going here again.
SR
Scott Remy
Jul 9, 2026
4.0
We came in around 11:00 AM. Gabrial E. took our order. She was very standoffish. Could not smile. My wife and I both said we wanted onion rings. Not the friendly type. When our order reached our table my wife caught the French fries befor I did. Bri brought our order to the table. Bri apologize for the mistake and took the fries back to get fresh onion rings. They were hot and fresh. Bri made our visit soecial. We saw Bri cleaning tables and stayed busy where as Gabrial never smiled.
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