Picone

Reviews

• CM

  Cameron McDonald

  4 days ago
  5.0
  I have been wanting to try Picone for a long time and I am so excited to say it was worth the wait! We stopped in and were greeted right away by the friendly staff. I really like the Counter Service style they have here as it makes the whole experience super casual with great food. We started with the burnt carrots which were outstanding. Super flavorful and the delicious Ricotta really added to the experience. For entrees we had the Chicken Parmesan with Sunday Sauce and the Chicken Parmesan with Marsala. Both were outstanding, crispy, and cooked perfectly. Outstanding restaurant and I am already excited to come back! Highly Reccommended!
• MH

  Matt Haskins

  5 days ago
  3.0
  I really don’t understand why this place is rated so highly. The food is incredibly average for the price point. The pasta was served cold and undercooked, and the chicken cutlets were unappealing, containing a lot of fat and mixed dark meat. While the Burrata itself was okay, the bread was completely saturated in oil, incredibly soggy with a random bite of burnt bread. Given the high cost versus the poor quality you receive, I definitely would not recommend this place.
• SA

  Scott Allen

  Jun 4, 2026
  5.0
  How are you gonna have a Sunday sauce and be closed on Sunday!?
• MC

  Mariale Celestino

  May 31, 2026
  5.0
  Y’all, this is where you’ll get the best Alfredo chicken parm. Don’t go to Olive Garden. Plus the people here have great energy!
• TK

  Terry Kaiser

  May 20, 2026
  4.0
  This little place was not fancy by any means, in fact it appeared to be a little dumpy. But we placed our order and the food was brought to the table and was absolutely delicious. Highly recommend.

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