Ruchi’S Indian cuisine Conroe

A samosa is a deep-fried pastry filled with spiced potatoes, peas, and sometimes meat, popular in South Asian cuisine.

Paneer Pakoda is a crispy, deep-fried snack made by coating paneer cubes in spiced chickpea flour batter.

Your choice of veggie stir-fried with crushed black pepper, onions and bell peppers for an aromatic, peppery bite.

Fried cauliflower, baby corn and paneer cooked in a chef special sauce.

Crispy fried veggie balls tossed with onion, bell peppers and a tangy-sweet Indo-Chinese sauce.

Crispy samosas smashed and topped with channa sauce, mint sauce, tamarind sauce, onions, tomatoes and garnished with cilantro.

Sliced onion, potato, cauliflower, spinach mixed with chickpea flour, seasoned with spices and deep fried.

Paneer tossed with chef secret sauce and magic salt and pepper.

Crispy cauliflower florets tossed with onion, bell peppers and a spicy Indo-Chinese chili sauce.

Spicy cauliflower deep fried and coated in a flavorful spicy blend.

Chicken 65 is a popular South Indian dish made of deep-fried, marinated chicken chunks, spiced with chili, curry leaves, and yogurt.

Chicken wings are frenched, marinated, coated with batter, and deep-fried until crispy and golden, resembling lollipops.

Fried Chicken tossed with onions, green chilli, bell peppers and special chilli sauce.

Crispy chicken tossed in a spicy, tangy sauce with a hint of sweetness

Fried Chicken tossed with aromatic curry leaves, onion and spices.

Chicken marinated with fresh green chillies, ginger and garlic paste and spices, then deep fried.

Meat cooked with ginger, garlic, curry leaf and seasoned with the best homemade spice powder.

Apollo Fish is a popular Andhra-style dish featuring crispy fried fish tossed in a spicy, tangy sauce with garlic, curry leaves, and chili.

Fried shrimp tossed with onions, green chilli, bell peppers and special chilli sauce.

Jumbo shrimp marinated and fried with garlic spice and tossed with garlic butter sauce.

Tandoori Chicken is marinated chicken cooked in a tandoor, featuring a smoky flavor, vibrant spices, and tender, juicy meat.

Chicken Tikka Kebab consists of marinated chicken pieces skewered and grilled, offering a smoky, flavorful, and tender bite.

Chef special sauce made with pesto, cilantro, ginger garlic paste and Indian spices, marinated with chicken cooked in clay pot oven and served with rice and salad.

Chicken Marinated with creamy and cashew-based sauce and cooked in clay pot oven

Cubes of paneer (Indian cottage cheese) marinated in a spiced yogurt mixture and grilled.

Soft and fluffy South Indian steamed rice cakes, typically served with chutney and sambar.

North Indian dish featuring spicy chickpea curry (chole) served with fluffy fried bread (bhatura), a popular and indulgent street food.

Thin, crispy South Indian crepe made from fermented rice and lentil batter, served with chutney and sambar.

Crispy South Indian dosa with a spicy, flavorful filling, typically made with a mix of onions, chilies, and sprinkled with spices on top.

South Indian crepe filled with chopped onions and green chilies, offering a zesty and spicy twist to the classic dosa.

A crispy South Indian crepe filled with a medley of spring vegetables, bursting with flavors.

South Indian savory pancake made with fermented rice and lentil batter, topped with a generous amount of butter for a rich and indulgent flavor.

South Indian savory pancake topped with a colorful assortment of mixed vegetables, flavorful and satisfying.

Chopped onions and green chilies, offering a spicy and flavorful twist to the traditional uthappam.

Classic slow-cooked (dum) biryani with tender chicken and fragrant basmati rice. Served with raita & salan. (Gluten free)

Fragrant basmati rice layered with mixed vegetables and aromatic spices. Served with raita & salan. (Gluten free)

Served with raita and salan (Gluten Free)

Served with raita and salan (Gluten Free)

Served with raita and salan (Gluten Free)

Served with raita and salan (Gluten Free)

Served with raita and salan (Gluten Free)

Mix of lentils cooked with onion, tomato and spices garnished with cilantro.

Grilled paneer cubes in a creamy, spiced tomato-based sauce.

Paneer cooked with bell peppers, onions, and spices in a thick tomato-based gravy, flavourful and aromatic.

Peas (mutter) and paneer cooked in a flavourful tomato-based gravy, rich and satisfying.

Paneer (Indian cottage cheese) cooked in a creamy spinach-based gravy, seasoned with aromatic spices.

Classic Indian dish featuring potatoes and cauliflower cooked with aromatic spices, vegan-friendly and flavourful.

Eggplant cooked in a onion, tomato and peanut base sauce with flavorful spices.

Tangy lentil stew flavored with gongura leaves, a South Indian specialty.

Mix veggies cooked in a rich creamy coconut sauce.

Mushroom and peas cooked in a creamy tomato based

Potato and peas cooked in a rich creamy sauce.

A blend of chickpeas and spinach cooked in aromatic spices

Mixed vegetables added in tamarind style with coconut milk and homemade masala seasoning.

Rich & creamy based paneer curry with methi (fenugreek) sauce.

Mixed vegetables cooked in a rich, spicy, and aromatic tomato-based gravy.

A comforting and nutritious Indian one-pot meal made from rice and lentils simmered together with spices.

Tender pieces simmered in a creamy, tomato-based sauce with garam masala, cumin and coriander. Choose your protein.

A rich, mildly sweet North Indian classic — your choice of protein in a velvety sauce of butter, cream, tomato and warm spices.

Fiery Tamil-style curry in a peppery roasted-spice and coconut masala. Choose your protein.

Andhra specialty in a tangy gravy of gongura (sorrel) leaves, onion and spices. Choose your protein.

A hot, tangy Goan curry with vinegar, garlic and red chilies. Choose your protein.

A spicy, robust curry in the fiery Andhra style with red chili and aromatic spices. Choose your protein.

Your choice of protein in a gravy flavored with fenugreek (methi) leaves, onion and tomato.

Chicken in a tangy, pickle-spiced (achari) gravy with mustard and fennel.

Your choice of protein cooked with bell peppers and onions in a spiced tomato masala.

Indo-Chinese stir-fried noodles tossed with mixed vegetables in a savory soy-based sauce.

Indo-Chinese stir-fried noodles with chicken and vegetables in a savory soy-based sauce.

Wok-tossed rice with mixed vegetables and Indo-Chinese seasonings.

Wok-tossed rice with chicken, vegetables and Indo-Chinese seasonings.

Wok-tossed rice with shrimp, vegetables and Indo-Chinese seasonings.

Smooth, comforting blend of tomatoes, chopped garlic, cilantro and seasoned to perfection.

Creamy, Comforting Soup Made with Sweet Corn Kernels.

Hearty, Comforting Blend of Lentils, Vegetables, and Spices.

Blended Into a Creamy mushroom and roasted garlic with Flavorful Soup.

Clear soup made with a flavorful chicken broth

Sweet and nutty Indian bread filled with a mixture of coconut, nuts, and dried fruits, baked in a tandoor oven.

Naan stuffed with cheese, chilli, and garlic.

Sweet-style naan with mild flavoring.

Yogurt-based side dish with chopped carrots and cucumber.

Sweet and tangy chutney made from ripe mangoes.

A tangy, spicy assortment of Indian pickles.

Crispy chicken nuggets — a kid-friendly favorite.

Soft, fluffy Indian bread stuffed with melted cheese and baked in a tandoor for a rich, gooey bite.

South Indian crepe filled with melted cheese, offering a delicious fusion of Indian and cheesy flavors.

Experience the irresistible sweetness of Gulab Jamun: soft, syrup-soaked dumplings infused with aromatic cardamom, a beloved Indian delicacy.

Indulge in the creamy decadence of Rasmalai: delicate cheese dumplings soaked in rich, saffron-infused milk, a heavenly dessert from India.

Relish the tropical delight of homemade mango ice cream: creamy, luscious, and bursting with the vibrant flavor of fresh mangoes.

Savor the comforting bliss of Kheer: a creamy rice pudding delicately flavored with cardamom and garnished with nuts, a beloved Indian dessert.

Hot South Indian-style filter coffee.

Indian lemon-lime flavored soda.

Sweet Indian mango fruit drink.

Refreshing cumin-spiced Indian soda.