Fast Food RestaurantBurger JointChicken RestaurantBreakfast RestaurantTake Out RestaurantAmerican Restaurant
Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
This is by far the best Whataburger in the metroplex. I always have a good experience, the food is always right, and they usually remember the napkins and ketchup. Reese has the best attitude and makes picking up my order quick, entertaining, and fun. Give that man a raise!
This GM must run a tight ship. The food quality and employee morale make that obvious. Love this Whataburger.
VS
Valerie Stephenson
May 8, 2026
5.0
Reese at the to go window blessed me today. That’s all I wanted to say😊
KR
Kari Ross
Apr 30, 2026
5.0
my experience was super great for my first time at Whataburger. The employees were super nice and my food came out fast and it was delicious!
LL
L
Apr 28, 2026
1.0
Took almost 30 minutes in the drive thru. Tenders were burnt fries were stale and I got sick. Won’t ever come back here. DISGUSTING
RR
Ras Razavi
Apr 25, 2026
1.0
The employees are absolutely slow and terrible it shouldn’t take over 10 minutes to pour a shake into a cup. It’s been past 10 minutes and it’s still not ready they should be called “slow food” instead of “fast food” also their ceiling is leaking.
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