Fast Food RestaurantBurger JointChicken RestaurantBreakfast RestaurantTake Out RestaurantAmerican Restaurant
Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
Netta took my order and had it on point even told me which burger was the most sold so i got that one patty melt was fire
MR
Martin Renteria
Jul 31, 2026
4.0
Lo básico de un Whataburguer
MM
Monica M
Jul 28, 2026
4.0
I visited this past Friday night. I ordered through my app. I really thought they would mess my order up but I was extremely impressed. The food was hot, fresh and though they were extremely busy my order was perfect. I was watching the employees when I went in and could tell the Manager is stern but fair. She runs the shift professionally and in an orderly fashion. The staff were very friendly and welcoming. Thank y'all.
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