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Pappadeaux Seafood Kitchen

4.5
(5,011 reviews)

Business Details

4040 I-10 South, Beaumont, TX
77705, United States
(409) 842-1339
https://pappadeaux.com

About

Seafood Restaurant
Convivial chain dishing up hearty portions of New Orleans-style seafood, steaks, salads & more.

Details

  • Dine-inAvailable
  • DeliveryNot available
  • TakeoutAvailable
  • Accepts reservationsAvailable

Location

Pappadeaux Seafood Kitchen
4040 I-10 South, Beaumont, TX
77705, United States

Hours

Monday11:00 AM - 9:00 PM
Tuesday11:00 AM - 9:00 PM
Wednesday11:00 AM - 9:00 PM
Thursday11:00 AM - 9:00 PM
Friday11:00 AM - 10:00 PM
Saturday11:00 AM - 10:00 PM
Sunday11:00 AM - 9:00 PM
11/26/202611:00 AM - 9:00 PM
12/25/202611:00 AM - 10:00 PM

Menu

6 menus · 227 items

Explore offerings from Pappadeaux Seafood Kitchen on 4040 I-10 South in Beaumont, with popular kids' fried entrées, kids' grilled entrées, kids' entrées, and kids' dessert available at this location.

Kids'

10 items

Dessert Menu

3 items

Dine-In Menu

91 items

To-Go Menu

103 items

Happy Hour Menu

8 items

Restaurant Weeks Menu

12 items

Reviews

4.5
5,011 reviews
5 stars
3,505
4 stars
882
3 stars
300
2 stars
154
1 star
170
  • B7
    BII 79
    2 days ago
    5.0
    I hadn't been to this location in probably 20+ years. We moved back to the area a few years ago, and decided this week to have a birthday meal there. Everything was great. The service was great (I believe Zaydon was the name of our server) on his first week since becoming a waiter. Pre meal cocktails were great, and the food was also great. Everything was fresh and very quality. The shrimp brochette, ribeye steak l, and grilled oysters were the highlights. Definitely worth the visit and the quality is worth the price.
  • AR
    A R
    2 days ago
    5.0
    Husbands choice for his birthday, for mainly a seafood restaurant, my ribeye steak was seasoned and cooked to perfection. I enjoyed the fried mozzarella sticks with mariana to start, tasted great the next day! Our cocktails were good, our waiter was amazing, Zaydon you are on point, checking the table, yet not coming over to ask too many questions, refilling drinks without us asking. You are one of the best waiters we've had in the area. Great way to celebrate a birthday!
  • LD
    LT Dorsey
    Sep 5, 2026
    5.0
    Everything was on point from the time we sat down until exiting . Our waitress Bri was very sweet and attentive all while Working a few other large tables . She didn’t miss !! The gumbo was really good . We also had Mardi gra pasta and crab fingers with dirty rice .10/10 recommend
  • PE
    Pat Everett
    Aug 25, 2026
    2.0
    I came into Pappadeaux‘s today because today is my birthday August 25 and my table was table 16. My server was Brianna Y… I was very disappointed in my server. We waited 20 minutes for her to get up from a table where she was talking to other clients she was waiting on to come and ask was there anything else we needed…the server that was serving Someone else walked over and asked if she could help us our server didn’t offer us refills on our drinks and it was a little disappointing that we had to wait till she got up from having a conversation with a couple that she was waiting on..before she could wait on us. I’m very disappointed. It made my experience for my birthday at the end of today very disappointing….what a way to end a perfect day 😔.
  • JH
    Jennifer Hinson
    Aug 6, 2026
    5.0
    We got a gift card to Pappadeaux's Seafood Kitchen, and although we don't eat shellfish, we thought we'd try it out. Upon entering the parking lot on a Wednesday evening at 7 o'clock, we could see it was 65% full so probably a bit busy inside. The front door entrance can't really be seen from the parking lot so wasn't too sure best place to park. We parked in front and walked around until we found it. There is a beautiful patio area with a water fountain feature and lush plants along with plenty of nice seating while you wait for your party to arrive. Very expensive looking. Once inside, we were immediately greeted by Kaleigh and sat at a table in the middle section of the restaurant. It was weird we weren't given menus at first so we sat there waiting. Our server Gabriel came and greeted us with menus. He took our drink order and answered all my questions about the menu. I told him of my shellfish allergy. After ordering, the manager Devon came over to ask more questions about my allergy. He let me know that my fish and husband's steak would normally be cooked on the grill alongside shellfish, but that he'd be happy to oven bake it so I wouldn't be affected. He also let me know that my mozzarella cheese sticks I ordered were indeed cooked in same oil aa shellfish dishes so he gave us options we could have. We opted for the garlic bread. He was just as pleasant and smiley as could be. The Food: We ordered Sweet Tea and Strawberry Lemonade. Both were delicious and refreshing. We ordered a house salad with house vinaigrette. It was one of the best salads and dressings I've ever had and a huge portion. The Rainbow Trout with Butternut Squash in a brown sugar butter was perfect! The ribeye steak, baked potato and broccoli was absolutely divine. We also ordered keylime pie which I savored every bite of. The manager came over to check on us and said get a second dessert on the house. So we got banana pudding which was perfect!! Overall, we had a 10 star experience at Pappadeaux's. I honestly don't know how it could have been any better. Thank you to my server Gabriel, the manager Devon, and the chefs that cooked our meals.

Frequently Asked Questions About Pappadeaux Seafood Kitchen

What type of cuisine does Pappadeaux Seafood Kitchen specialize in?

Pappadeaux Seafood Kitchen specializes in New Orleans-style seafood, steaks, salads, and more.

What are the regular operating hours of Pappadeaux Seafood Kitchen?

Pappadeaux Seafood Kitchen is open Monday to Thursday and Sunday from 11:00 AM to 9:00 PM, and on Friday and Saturday from 11:00 AM to 10:00 PM.

Brand Certified Facts from Pappadeaux Seafood Kitchen

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Certified September 06, 2026Yext Knowledge Graph
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