Saltgrass Steak House

Reviews

• KG

  Kent Greeno

  1 day ago
  5.0
  I'm not sure if the food was worth the cost, the food was good just cannot justify cost, waiter and the entire staff were amazing.
• PD

  Pedrodominguez Dominguez

  5 days ago
  4.0
  Un excelente servicio de Adrián la comida muy bien solo hay que mejorar el café para tan excelente postre que tienen
• YC

  Yadira Chaires

  Jun 13, 2026
  1.0
  Very dissapointed. My family and I recently visited Saltgrass Steakhouse to celebrate my boyfriend’s graduation. After we left, we realized that two envelopes containing cash gifts and cards had been left behind at our table. We immediately returned to the restaurant and were initially told that nothing had been found. After speaking with management and continuing to look into the situation, the envelopes were eventually located. However, when the manager first returned, he only brought back the cash and not the envelopes or cards. When we specifically asked about the cards, he went back and retrieved them as well (picture inserted below). The envelopes had already been opened. While I am grateful that the money and cards were ultimately returned, the entire situation was concerning and stressful. A celebration that should have ended on a positive note turned into an uncomfortable experience, and the fact that the envelopes had been opened before being returned raises questions that are difficult to ignore. I appreciate that the items were eventually recovered, but I hope procedures can be improved so that guests’ lost belongings are handled more carefully and transparently in the future.
• RP

  Rodney Pruitt

  Jun 12, 2026
  4.0
  It's a good casual steak house. The decor is local. I learned about Ima Hogg through their art lol. The servers were very attentive. We even somehow got a free drink from the very nice bartender. I'll be a regular for sure especially since it's just down the street from my house.
• JY

  Joseph Yonnone

  Jun 9, 2026
  5.0
  Celebrating with family, high school graduation. Since my wife has a severe onion allergy, we discussed this concern with our table waiter Christen and trainee Lorenzo. The manager, Shane, was brought into the conversation, and he didn't hesitate to offer several safe approaches to handle our issue. The service was excellent and attentive. The food was tasty and nicely prepared and presented. Christen checked back several times and Shane the manager hovered nearby and didn't forget us. We appreciate the attention to our needs and their ability to keep us safe.