Fast Food RestaurantBurger JointChicken RestaurantBreakfast RestaurantTake Out RestaurantAmerican Restaurant
Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
On our way back from Arkansas and decided to grab a quick bite at this Whataburger. The food was hot and fresh. Great service at this location.
BS
Brittany Shelton
Jun 28, 2026
1.0
We wanted to order food on our way out of town. My husband ordered for curbside pickup, which was a joke in itself. You pull up to the curbside spot, check in, and then it tells you to come inside. Why even have a curbside option? We get our food and not a single meal was grouped together in the bag, everything was everywhere. Our burgers didn’t have cheese like we ordered. They make you make your own drinks. This was the worst experience that we have ever had at a Whataburger.
RD
Russell Douglas
Jun 23, 2026
1.0
About the worst place to eat especially in Atlanta TX they are very slow an food is not good at all im definitely not happy
BA
Briar Alexander
Jun 20, 2026
5.0
I would like to say that this location the workers there even at night time after I think I was there at 11:00 or so maybe 12:00 they were extremely nice and they were extremely beyond the best
AS
Arturo Montenegro Sr.
Jun 2, 2026
1.0
30 minutes for a mobile order while other customers continuely gotten food. Pitiful
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