Fast Food RestaurantBurger JointChicken RestaurantBreakfast RestaurantTake Out RestaurantAmerican Restaurant
Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
Employee enthusiasm was great. Soda machine is flat seems to be a reoccurring issue at this location. Fries are soggy. Burgers were good.
AB
Anne Brown
5 days ago
3.0
A bit slow but the food is good
AK
Amber Kelly
Sep 26, 2026
5.0
Awesome
YT
yonas taye
Sep 25, 2026
1.0
Absolutely unacceptable service. This is NOT a one-time incident—it keeps happening.
I placed a mobile order, was told to wait, and my order was literally sitting there while I was left waiting. If the food is ready, hand it to the customer. If it isn’t ready, communicate instead of leaving people standing around.
I’m tired of having the same problem every time I use the mobile ordering system. What’s the point of ordering ahead if the staff can’t properly manage the orders?
This location seriously needs to get its act together. Customers are paying for food and their time deserves some respect.
MR
Mark Robinson
Aug 24, 2026
5.0
That has to be the friendliest Whataburger I've ever been to. Quick and professional!
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